Modernizing 5 Forgotten Foods from the 1980's
43K views · Aug 1, 2024 · Howto & Style
Comments · 166
@c.ladimore1237 · 2 years ago (edited)
kinda forgot the entire part where you made and stuffed the chicken logs...the music during the monkfish sauce is so fun
18
@lazy_dad · 2 years ago
as a child/teen of the 80s, i am looking forward to seeing this!
13
@Yamp44 · 2 years ago
Very nice idea for a series of videos. Gimme more!!!!
10
@alittlebitgone · 2 years ago
Uh, 7 layer dip never went away, certainly not forgotten.
13
@nolans3026 · 2 years ago
WHAT OTHER CHEF YOU KNOW SHOOTING GOCHUJANG CHIVE BUTTER? NONE. 🐐
2
@blahblahblahblech · 2 years ago
80's is all about layers!
13
@JustineMatsalla · 2 years ago
I was born in the 80's and I gotta say I love a layered dip
2
@redeye1016 · 2 years ago
I love this series! Would love to see more
7
@VegasLoungeAct · 1 year ago
I miss Pudding Pops. They were awesome
2
@KristaGomez88 · 2 years ago
Do the 40s wartime meals, but updated!!!
11
@Lucysmom26 · 2 years ago
I have a memory of eating chicken kiev at a restaurant in London when I was a young teen, sometime in probably the early-mid 90s, and feeling like the fanciest person who ever lived. The 7 layer dip upgrade looks 🔥too.
9
@CantankerousDave · 2 years ago
Was skipping making the chicken logs for the chicken Seoul intentional? Seems like a weird omission.
9
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