We Tried China’s Iconic Sichuan Sweet Water Noodles | Street Eats | Bon Appétit
965K views · Aug 20, 2024 · Entertainment
Comments · 478
@MMARLZ · 2 years ago
This dude speaks eloquently in English, Cantonese, Mandarin, and Chef. It's pretty impressive.
3.4K
@Npossibly · 2 years ago
Lucas is literally the face of Bon Appetit to me now
1.2K
@wehave.thatathome · 2 years ago
I think my favourite thing about chef Lucas is his ability to explain technique. You explain everything thoroughly and respectfully.
1.1K
@FishareFriendsNotFood972 · 2 years ago
You know you're cool when you have special 'scallion goggles' lol
825
@justingoboom · 2 years ago
Lucas needs to release a video every week just talking about a single Chinese dish. It would probably be my favorite thing on YouTube.
846
@AlexLanyu · 2 years ago
Lucas is so well spoken, I could listen to him talk all day
447
@ravenrush7336 · 2 years ago
As someone grown up in Sichuan, I have to say that this is indeed the best sweet water noodle shop I've tried in Chengdu. Kudos to Lucas for finding this place.
298
@shl6367 · 2 years ago
I haven’t seen western food channel filming about actual chinese food scene for quite a long time. Wow
223
@MR_JERWHITE · 2 years ago
This dude is the best travel host currently.
127
@MRVIC3332 · 2 years ago
More videos with Lucas please
320
@ToniaV · 2 years ago
He's probably my fav host ever. He's fluent in many languages and he explains things well
161
@OliviaGauvin · 2 years ago
his giggle when he took his first bite was beautiful
145
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