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The Secret Ingredient To Tender Kebabs

25K views · Jun 22, 2026 · People & Blogs

Comments · 91

  • @sunny3832 · 3 months ago

    Thank you for brilliantly representing the Indian/Pakistani Cuisine so well and with such respect.

    18

  • @cheddarfish225 · 3 months ago

    Another excellent BBQ video. You have changed my life, my friend.

    21

  • @zakyrana8861 · 3 months ago

    Our boy throwing out science lessons at us....😅❤

    25

  • @NorthernerDownSouth12 · 3 months ago

    Lovely to hear you laugh re the goat butter part and see you smile in this video as well!!

    6

  • @robienob89 · 2 months ago

    Easily the best bbq channel on youtube. One thing I would love to see is you going to a turksh butchers and telling us how to spot high quality meat and what cuts are good for what style of cooking

  • @jpzadran4774 · 3 months ago

    As Afghans, we use squeezed onion juice to flavor and tenderize our lamb kababs. We mainly use yogurt for chicken, for lamb kababs spices are used minimally

    13

  • @PKDionysus · 3 months ago

    Banger of a video, Chef. I feel like I need that Greek goat butter in my life for some reason, though. 🤣🤣🤣

    7

  • @Biellushi · 3 months ago

    I love your videos chef, great job

    3

  • @markbriant9166 · 3 months ago

    Banger as always!

    2

  • @SirMaxximusAuralious · 3 months ago

    Another cracking video. Thank you. Any chance of something on accompaniments,  salads,  breads etc? You should have a TV show!

    2

  • @foodieferdiedmaniac420 · 3 months ago

    Another SnS (short and simple) but great results vid👍.

    2

  • @adrianclarke6829 · 3 months ago

    Another great video - thx!

    1

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