Pull-apart scones with za’atar and feta | Ottolenghi 20
38K views · Jul 6, 2023 · Howto & Style
Comments · 49
@Forgenorth13 · 3 years ago (edited)
I can’t tell you how appreciative I am that you made these gluten free
10
@annedodd5888 · 3 months ago
Heaven : scones with butter, feta and za’atar ❤❤❤
@zacharyking6334 · 3 years ago
Verena's scarf collection is peerless; it's why I come back!
2
@kathrynletchford5114 · 3 years ago
She may be a great cook, but I was going nuts, with the presentation.
3
@Zolotniik · 3 years ago
Verena is my absolute favourite! Great presenter, and the dishes are always exquisite
4
@annedodd5888 · 3 years ago
Everything is better with feta!! Love za’tar too. A great combination Must try it
6
@Kokeshiflower · 2 years ago
Thank you lovely Verena! I will make these and top with many extra sesame seeds :) I love sesame and feta together.
1
@ArtemSky · 3 years ago
I have tried this recipe and now I am obsessed with these scones! Thank you!
1
@giselahirst1850 · 3 years ago
Can you substitute regular flour and omit the pectin
18
@neilbarkeraswell · 2 years ago
Cheddar lifts everything, even feta😊
@JacobThomas25 · 1 year ago
Flavor was good. I used smoked cheddar cheese, watch the video and don't overwork the dough. I made these off the video, no rolling pin, just used my hands. Definitely will make these again.
@nandakampmark9369 · 3 years ago
Verena is a treasure.
4
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