DON'T Use These 8 UK Pasta Brands (And 4 That Are ACTUALLY Real)
24K views · May 2, 2026 · People & Blogs
Comments · 54
@jodinyongera · 1 month ago
<a href="https://www.youtube.com/watch?v=RAMxAsGns9Y&t=1195">19:55</a> for the pasta/spaghetti we should all be buying from our local stores!!!
1
@carforumwanker · 4 months ago
The companies are filling foods with so much "bulking agents" its disgusting
12
@PaulRichmondUK · 4 months ago
You're missing the fact that Sainsbury's taste the difference range has a much lower protein level than most quality pastas
6
@marielaveau8761 · 4 months ago (edited)
1) Pasta should NEVER go in the microwave (or a can!). 2) Always take the pasta out of the water 1 or 2 minutes before it's al dente and mix it with the sauce and a little pasta water to finish cooking it in the sauce. 3) If you want stuffed pasta, make your own and if you think you don't have the time, eat something else. <br><br>The good, dried pasta brands are (in no particular order and insofar as I've been able to obtain): <br>1) De Cecco; <br>2) Garofalo; <br>3) Liguori; <br>4) Giuseppe Cocco; <br>5) La Molisana; <br>6) Rummo. <br>This list is for both dried semolina pasta and dried egg pasta. This video is surprisingly accurate in describing how to judge the pasta you are looking to buy. But keep in mind that some shapes look a little darker than others (farfalle, casarecce) but still not as yellow as Barilla.
21
@MisteRapaNui-r9h · 4 months ago
Surely everybody knew that spaghetti doesn't cling to sauce. Hence Tagliatelli and the shaped pasta that has crevices to contain the sauces.
3
@salprestige2577 · 4 months ago
As an Italian who has spent twenty six years in London and love eating as well as exercise there are only two pasta brands in my book DeCecco and Rummo. Shame on you Rana's brothers and Barilla.
9
@luckystar6230 · 4 months ago
Thank you so much for the information and the efforts. Can you investigate on gluten free products please.<br>Thank you
2
@BILLVANNER · 2 months ago
Thanks for another good video. Any chance of covering loose tea brands? I gave up tea bags last year and went back to loose tea like I used in the 1950s as a kid. I am disappointed with the lack of flavour in Yorkshire tea and a couple of own brands which are cheaper for an obvious reason in some cases.
1
@JamesBrewerDJ · 4 months ago
"Eat food as close to nature as possible!" Not always possible but stick to that maxim and you are golden!
1
@TheDwarburton · 4 months ago
OCADO USERS: Garofolo Spaghetti is on sale, currently for £1.35 for 500g. It's a bronze die, Italian durum wheat semolina 14% protein and IGP.
1
@billdouble8285 · 4 months ago
Honestly, please keep making these videos, for general public awareness 👍🙂👍✅
10
@FITSOZOLIFE · 4 months ago
Ligouri in Asda
1
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