Most People Cook Salmon Wrong! Try These Japanese Tricks for Perfect Salmon Every Time
10K views · Aug 25, 2026 · Entertainment
Comments · 7
@mayatanakayt · 2 weeks ago · pinned
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@anthonypaige9361 · 2 weeks ago
The recipe is great. However the video shows the fish skin side up while instructed to let it rest in the pan “Skin Side Down”. I’m confused
3
@LindaSwoager · 2 weeks ago
ohh, i love salmon! ♥
@ChrisEbbesen-b6r · 2 weeks ago
So sorry saki not under my roof! I refuse to have intoxicants under my roof. I substitute lemon and rosemary to get rid of stinky fish smell. I hope to try salting and thawing for salmon next time I'm fortunate to have fresh salmon. You keep your saki and save for cats litter box! I have been poisoned enough by the devil's swill! No disrespect intended I simply don't drink period. Have good time with fish , next time I use parchment! An honour to be instructed by you! Bon appetite!
2
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