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Stop Throwing Away Leftover Rice! 10 Japanese Ways to Use It Again

4.3K views · Sep 12, 2026 · Entertainment

Comments · 3

  • @mayatanakayt · 2 weeks ago · pinned

    Buy My NEW Ebook — The Japanese Cooking Bible: 101 authentic recipes to bring the flavors of Japan to your kitchen and make everyday home cooking simple, delicious &amp; satisfying.<br><br><a href="https://mayatanaka.lovable.app/">https://mayatanaka.lovable.app/</a>

    2

  • @kathydavies4589 · 2 weeks ago

    Make nasi goreng fried rice..my mother add egg n rice n onion n mske it balls n deep fried it

  • @LotEM12011 · 2 weeks ago

    It’s called “ Otchazuke”not Okazuke….

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