Iron Chef Morimoto on How To Prepare Fish for Sushi
1.8M views · Oct 25, 2020 · Entertainment
Comments · 1.1K
@sheeve1596 · 5 years ago (edited)
When he said, "fat..like me"<br><br>I felt that..
795
@KRayxKodessA · 5 years ago
Can you guys give Morimoto his own series? You'd be really coooool if you did.....
1.5K
@slothsupporter7902 · 5 years ago
Morimoto: “so here’s how to prepare fish at home” <b>whips out flamethrower</b>
417
@jasonjohn8100 · 5 years ago
Morimoto's casual sushi flex on mere mortals
415
@mahdimozafari743 · 5 years ago
Slow down bro I just picked up my knife and you're done
520
@jamber782 · 5 years ago (edited)
I remember watching him in iron chef back in high school. Damn he aged like a fine wine.
1K
@jefferysousa · 5 years ago
Step 1: obtain decades of samurai worthy knife skills...<br>Step 2: don't try this without a Morimoto knife set.
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@D8b9t6b4f-bt7bf · 5 years ago
Morimoto San: you just do like this, and then this, ok!<br>Viewers: we need all the deleted scenes for this HOW TO video.
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@SanjuroYojimbo · 5 years ago (edited)
I’m still not over the “Iron Chef” episode on Food Network when he went against Bobby Flay. One of the guest judges was the fat guy from The Sopranos and when he had Chef Morimoto’s food, he said he didn’t like raw fish and sushi. WTF?! What kind of a food judge is that sh*t? He thinks gourmet food is a foreign beer with a slice of pizza topped with anchovies.
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@rich2583 · 5 years ago
I feel like they had to constantly ask this guy to explain what he is doing. A quiet master
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@improvisewitme · 5 years ago
I used to deliver to his restaurant in Napa. He was there a couple times. Real genuine down-to-earth guy. While waiting for a signature for his product I would watch him prep food. His knife skills in person are amazing!
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@staticmaneuver · 5 years ago
Professional chef: This is how you do this.<br>Munchies: Jump cuts with no timing or explanation.
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