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Sweet and Spicy Apple Cherry Chipotle Ribs | Heath Riles BBQ

14K views · Aug 20, 2026 · Entertainment

Comments · 48

  • @SidelPerez-y2p · 1 month ago (edited)

    Heath, I know you probably won’t see this. But to this day, I don’t use any other rubs, seasonings, or BBQ rib cooking methods but yours. I’ve been smoking as a hobby for my family now for about 3 years. Your videos have made me fall in love with everything smoking. Thank you, sir, and may God bless you with many more years to get many more cooking videos like these!

    3

  • @hollygriffin9414 · 3 weeks ago

    I really want to say THANK YOU! I have been watching your videos for a long time and I finally got the courage to cook my first rack of ribs on my very first pellet grill today! I followed your timing and temps and they turned out pefect! Even my husband, who is a huge critic, said they were some of the best he has had. Thank you for your videos and giving people the information to just go try.

    1

  • @cainednd · 1 month ago

    Nothing like ribs on the BBQ to bring people together.  =)

    4

  • @CaptJones · 1 month ago

    Mrs. Jones approved again. She loved these ribs as did I. We made them about three weeks after the video came out. <br><br>Super savory, sweet with a nice bit of heat. Excellent!<br><br>Mrs. Jones does not usually like sweet flavors, but she ate a half rack like they were going out of style! &nbsp;Lol!<br><br>Thanks Heath and crew!

    1

  • @aaronschuschu4314 · 1 month ago

    Looks thicker than the last time I’d seen him with Malcom

  • @bryannesom6946 · 1 month ago

    Heath, made a practice run on ribs for Labor Day. Heath, best I’ve ever made thanks to your products. Your quality of rubs, injections, and sauces are top notch. Thank you for your passion and kindness in sharing your tips and tricks. Good luck on a three-peat in May next year.

    7

  • @ryanz76 · 1 month ago

    Like always.. perfect ribs. &nbsp;🔥

    1

  • @jakegrift · 1 month ago (edited)

    Love the videos, Heath. Your methods improved my ribs for sure. Have you ever done videos on beef ribs? It would be interesting to see how you would do those.

    1

  • @itllbeawrightyep5579 · 1 month ago

    Funny thing is I&apos;m sitting here eating cherries watching this. Gotta try that combo.

    2

  • @BigRacksBBQ · 1 month ago

    Awesome video - was surprised to see the membrane on! &nbsp;One essential accessory for the 640 is the grease shield to protect the front. &nbsp;In the end of the video the sauce is dripping down - eventually the fat/sauces erode the paint. &nbsp;I am sure the team at Yoder will hook you up!

    1

  • @mikecanett6135 · 1 month ago

    Wow Heath. I&apos;m not the type to kiss ass. But man, I&apos;ve learned a lot from you. Thank you.

    2

  • @kellymccurdy321 · 1 month ago

    Is there any difference on using the butter bath right away or letting it thicken up?

    1

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