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Why Do We Pay Farmers to Grow Food Nobody Eats? | Joel Salatin

60K views 路 20 hours ago

Comments 路 259

  • @AmericanThoughtLeaders 路 21 hours ago 路 pinned

    馃毃Subscribe to our alerts so you never miss an episode 馃憠 <a href="https://ept.ms/ATLnewsletter">https://ept.ms/ATLnewsletter</a>

    5

  • @randallstephens1680 路 17 hours ago

    I WISH EVERYONE WOULD UNDERSTAND THIS --&gt; Regulations are not created to help the general populace; they are created to protect established players from competition, and to further cement their dominance.

    35

  • @JohnWillie4378 路 18 hours ago

    Monopolies used to be illegal 50+ years ago. Not anymore. 馃槓

    49

  • @tinasmith3934 路 16 hours ago

    Thank you for interviewing Joel, our food supply is of utmost important!

    33

  • @karylentner7956 路 19 hours ago

    Absolutely fascinating &nbsp;material. &nbsp;I buy organic &nbsp;as much as possible. &nbsp; It takes three or four years to get the land in a state of naturalness. &nbsp;So, I support their effort to provide for my health.

    41

  • @GeorgeEwers-j3q 路 3 hours ago

    When the gov gets their fingers into the pie, it hurts everyone.

    7

  • @laurenglass4514 路 18 hours ago (edited)

    My farmers raise their animals at Shady Grove Ranch in Jefferson, Texas just like Joel Salatin! I鈥檓 grateful to the hard work and dedication because I get really good food. I think people should start cooking at home again . Just saying. They鈥檒l get healthy and won鈥檛 be taking medication.

    32

  • @CampLand-d6h 路 18 hours ago

    Let&apos;s not forget this all began under Biden&apos;s Covid Years. . .&quot;shut everything down&quot; years of big Gov suppression.

    30

  • @staninjapan07 路 5 hours ago

    I never tire of hearing Mr. Salatin talk about how farming should be done.<br>Though I am neither a farmer nor an American.

    4

  • @Marie-kj3xf 路 15 hours ago

    I buy a 1/4 cow twice a year, butchered at Fauquier鈥檚 Finest here in Virginia. It鈥檚 cut to order and vacuum packaged. The quality is so much better than what you get from the big store markets.

    13

  • @randallstephens1680 路 17 hours ago

    Just as police cannot pull you over without reasonable suspicion, regulators should not be allowed to impose cost on producers without reasonable suspicion. &nbsp;Let ranchers process and sell their beef with clear rules, and only impose cost on them if there is reasonable suspicion that they are breaking those rules.

    7

  • @inannashu689 路 14 hours ago (edited)

    It started long before ten years ago ,it started in the late 70&apos;s when farmers started contracting exclusively with the big corporations.Then the corporations started getting full control of the food supply. I grew up on family farm and my grandfather in 1975 told me repeatedly to never contract with any company exclusively and never take government subsidies. My grandfather ran a fully successful farm that was profittable every year because he lived by those rules. We watched other farms ,family farms for generations fold all around us. I have been talking about this since I was 15 years old and people caqlled me crazy. Now that Joel is talking about it it makes sense to everyone,isn&apos;t that funny.

    5

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