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How to Cut & Freeze Avocados | Buying, Ripening & Using Tips

171K views · Aug 15, 2026 · Entertainment

Comments · 250

  • @tinajohnson1910 · 1 month ago

    Put lime or lemon juice in spray bottle and spray for better coverage. Just a tip.😊

    111

  • @franriley7660 · 1 month ago

    Use s spoon to remove pulp instead of peeling. Just a suggestion.  Thank u for the video

    52

  • @sandylu52 · 1 month ago

    Hey Val, I saved this video about freezing avocados. I did realize you could. I learn something new in your kitchen. I also lived in Brazil for 16 years. They used avacados &nbsp;as a dessert and called it &quot;green cream.&quot; &nbsp;They would mix avacados with either lemon juice or milk and add sugar to which ever liquid you choose. Put in a blender until combined. &nbsp;Give it a taste and add more sugar if needed. If you refrigerate it, i would use the lemon juice. It usually didnt last that long. <br> I really enjoyed it. Hope you try it one day. Thanks for all your wonderful tips for avacados.❤

    10

  • @sharonloomis5264 · 1 month ago (edited)

    After cutting an avocado, &nbsp;I was shown to take a tablespoon and place the tip underneath the small end of the cado and slide it underneath and turn it &nbsp;around. &nbsp;Also I was taught to place unripe avocados in the flour bag. I have frozen halves before. I also dice onions and place on a cookie sheet and flash freeze and then take a spatula and scrape off the cookie sheet. Freezer bag them. I also buy bananas (10#) and peel them and place 7 in a gallon freezer bags. &nbsp;If I haven&apos;t used them up before they turn brownish, I thaw and make banana bread.

    12

  • @anotherjoe5675 · 1 month ago

    I buy avocados from Peru sold at Costco. A bag of six costs about $1 each. Leave them on the kitchen counter for a couple of days until they yield when squeezed. Put them in a Debbie Myers ethylene gas absorbing green bag and, in the fridge, and use them one by one. They keep this way perfectly ripe for 2-3 weeks. Rinse and repeat. No need to freeze or preserve anything.

    15

  • @GLL-d7j · 1 month ago

    Wonderful information from a very nice lady with a delightful accent! Thank you.

    14

  • @1035-Mai · 1 month ago

    Thank you for the tip. I have Avocado trees and with my Lord’s blessing it has been a bountiful harvest. Some I just give away to neighbors and friends, but now I’m gonna try this technique. Thank you kindly.

    5

  • @TeresaB-g8v · 11 days ago

    This was great information....didnt know you could freeze avocados. &nbsp;Thank you. &nbsp;just subscribed. &nbsp;Love our appliances.

    2

  • @StacieMoss-d4q · 1 month ago

    Never thought about doing this. How easy!

    11

  • @Patches-of-Godlight · 1 month ago

    Thank you for sharing!

    2

  • @SbongileKhumalo-q4z · 11 days ago

    Sharing is caring 🎉🎉

    1

  • @AnnyOakly · 1 month ago

    I grew up on ‘avocado on buttered toast’ (as we called it), and I’m…..well, much older now. Great grandma had an avocado tree so we always had a supply. To this day, it’s still one of my favorite things.

    2

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