Pro Chef Reacts to Cooking 100 Years of Burgers @GugaFoods

Comments · 594

• CH

  @ChefBrianTsao · 2 years ago · pinned

  FOLLOW THE NEW PODCAST!<br><a href="https://www.youtube.com/@SYWGFpodcast">https://www.youtube.com/@SYWGFpodcast</a>

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• ED

  @edwardrappe · 2 years ago

  Guga recently did a 100 years of chicken and holy crap i didnt know chicken could look so good. You guys would love that video

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• BE

  @benjaminbouyant2675 · 2 years ago

  White Castle uses dehydrated onions because when they started with it it was during the second world war, when certain foods were rationed, so White Castle used that same method to make their sliders.

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• EM

  @emeraldjaco7357 · 2 years ago

  alex released a beef bourguignon burger video, it would be a crime for Frenchy to not see that one.

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• JR

  @jrm48220 · 2 years ago

  I like happy Frenchie, but I think he&apos;s at peak happiness when he gets a good video after being tortured by a couple bad ones. &nbsp;Sorry Frenchie.

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• AZ

  @AzureKyle · 2 years ago

  As someone who worked at Wendy&apos;s in the 2000&apos;s, I remember when they told us about the Baconator. &nbsp;My co-workers and I made so much fun of that name because we thought it was stupid. &nbsp;I used to joke around that one of the higher up&apos;s kids named it, I&apos;d go around saying &quot;I am the Baconator, prepare to be Baconated.&quot; &nbsp;However, it was also my go-to burger when I went on break after it came out. &nbsp;Also, for those wondering about the square patties, they had a saying around it. &nbsp;&quot;Our burgers are square because we don&apos;t cut corners.&quot; &nbsp;There isn&apos;t really any other reason for the square patty other than that.

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• DU

  @Dutchguy.94 · 2 years ago

  Since Frenchy did the French onion burger. I&apos;d like to see him react to Alex&apos;s boef bourginon burger.

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• TH

  @TheJvanzyl · 2 years ago

  I guess Frenchie is 55 years when he say the good old 70&apos;s:face-blue-smiling:

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• DA

  @daltonC137 · 2 years ago

  The five holes in white castle patties also helps steam the buns

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• LA

  @LAH-TAY0801 · 2 years ago

  I grew up (and still live) in Ireland and when we had burgers, my mother made them from scratch and, back when I was a kid, you couldn&apos;t get burger buns in shops (rural Ireland in the dark ages) so she toasted home-baked bread slices and put cheese and onions on it. It was delicious and I still do this for my kids when I don&apos;t have burger buns.

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• TH

  @THENAMEISQUICKMAN · 2 years ago

  World&apos;s first YouTuber to actually tell people who think boiling meats is inherently bad to shut up. Thank the LORD.

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• LA

  @Lampshade8712 · 2 years ago

  Brian and Frenchie go to White Castle. We need that movie.

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