No wonder everybody hates chicken breasts

Comments · 3.1K

• MI

  @MinuteFood · 3 years ago · pinned

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  1K

• DA

  @da_real_evil_jordan · 7 months ago

  Who is this everyone you're talking about, i must've been living under a rock

  936

• LI

  @LincolnDWard · 3 years ago

  My parents have always been absolute masters at cooking chicken breasts, so I didn't realize until just a couple of months ago that most people don't automatically think of them as delicious.

  10K

• BL

  @Blafaselblubb · 2 years ago

  &quot;Don&apos;t eat raw meat&quot;<br><br>Me, munching on my Mettbrötchen...

  1.5K

• CO

  @colonelb · 3 years ago

  I think most safety guidelines are designed with the idea of &quot;what is the most idiot proof approach?&quot;, getting chicken to 165 for a few seconds is far more idiot-proof than requiring people to time it for minutes. That applies to cooking and, well, pretty much every government safety guideline come to think of it.

  3.4K

• ST

  @Startapestry · 3 years ago

  People hate chicken breasts!? You learn something new every day

  6K

• QN

  @qNoWay · 7 months ago

  Who is “everybody” 😭

  329

• DE

  @devastatheseeker9967 · 3 years ago

  &quot;Don&apos;t leave this to guesswork&quot;<br><br><b>me who has never used a thermometer in cooking in my life</b> 😅

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• CH

  @cheezeballzzz · 3 years ago

  My dad fed me undercooked chicken 30 years ago. I can still remember the pain. Felt like my stomach was twisting in knots and about to explode.

  1.5K

• BA

  @BalloonAsap · 2 years ago

  that 00.00001% of salmonella gonna infect me knowing my luck

  624

• NI

  @nicole46980 · 3 years ago

  an important distinction for carryover cooking that makes it easier to understand is to make sure to say it&apos;s the &quot;core temp&quot; that still rises and it&apos;s being heated by the hotter parts that were closer to the pan

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• LO

  @lou9605 · 3 years ago

  I never thought chicken breasts were hated, chicken breasts are always my to-go lunch.

  253