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WARNING: These 7 Pizzas Took Me 40 Years to Perfect

19K views · May 2, 2026 · Howto & Style

Comments · 76

  • @vitoiacopelli · 4 months ago · pinned

    Wich one is your favorite? STALLONE'S LIKED THE "SLY"

    2

  • @janpavelka9427 · 4 months ago

    You got me with a brisket one. I need to try at home

    7

  • @timtim3070 · 1 month ago

    Вито и команда - вы лучшие!❤🎉

  • @alamandrax · 4 months ago

    All the pizzas look great!

    1

  • @ThomasRychlik · 4 months ago

    Looks great, Vito!

  • @bombergranater3031 · 4 months ago

    I love this!! So inspiring!

  • @koeliejoelie2 · 4 months ago

    Wow, great ideas Vito!

  • @The_Jimmington · 4 months ago

    I'll take one of each, please.

    1

  • @SigmaEditz-o1p · 4 months ago

    Amazing!

    1

  • @SimaLarion · 4 months ago

    Thanks Vito for great Content, after a trip to Napoli this easter it did set fire to my passion for Pizza, so i now have a pretty good setup at home and recently bough  spiral mixer pro (have not tested it but will do this weekend and will use your style poolish). My Question is the Pizza showel i just got for a god pric is not perforated, learned that this was a miss as i can see this is what all use looking at youtube videos, queston is how much easeer does a pizza showel with perforated make it?, if its a big different i belive i bite the sour apple and get one (i do not expect Vito himself to reply here but i gladly take tips for other youtbe users as well :) )

  • @greywolfson · 4 months ago

    Watch and learn from the pizza master!!!

    3

  • @medicatedgaming7871 · 4 months ago

    love your videos, just so you know it is spelled yin yang

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