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48 Hours in San Sebastian - The Start of Our Next Menu

38K views · Jun 8, 2025 · People & Blogs

Comments · 224

  • @NicoSimeoneSix · 1 year ago (edited) · pinned

    Hope everyone is enjoying the video!<br><br>Here is a list of all the spots we visited on the video...<br><br>Let me know if your thoughts on them. Or if we missed any!<br><br>Pokhara Café <a href="https://www.youtube.com/watch?v=hsP7EnQJrUU&amp;t=36">00:36</a><br>Pastelería Oiartzun <a href="https://www.youtube.com/watch?v=hsP7EnQJrUU&amp;t=110">1:50</a><br>La Brexta Market <a href="https://www.youtube.com/watch?v=hsP7EnQJrUU&amp;t=231">3:51</a><br>Bar Gorriti <a href="https://www.youtube.com/watch?v=hsP7EnQJrUU&amp;t=330">5:30</a><br>Antonio Bar <a href="https://www.youtube.com/watch?v=hsP7EnQJrUU&amp;t=349">5:49</a><br>Cofradía Vasca de Gastronomía <a href="https://www.youtube.com/watch?v=hsP7EnQJrUU&amp;t=525">8:45</a><br>Ambrosio <a href="https://www.youtube.com/watch?v=hsP7EnQJrUU&amp;t=561">9:21</a><br>Ganbara <a href="https://www.youtube.com/watch?v=hsP7EnQJrUU&amp;t=638">10:38</a><br>La Cuchara de San Telmo <a href="https://www.youtube.com/watch?v=hsP7EnQJrUU&amp;t=665">11:05</a><br>La Vina <a href="https://www.youtube.com/watch?v=hsP7EnQJrUU&amp;t=764">12:44</a><br>Cofradía Vasca de Gastronomía <a href="https://www.youtube.com/watch?v=hsP7EnQJrUU&amp;t=903">15:03</a><br>Getaria Cantabria <a href="https://www.youtube.com/watch?v=hsP7EnQJrUU&amp;t=1308">21:48</a><br>Elkano Getaria <a href="https://www.youtube.com/watch?v=hsP7EnQJrUU&amp;t=1333">22:13</a><br>Petritegi Cider House <a href="https://www.youtube.com/watch?v=hsP7EnQJrUU&amp;t=1450">24:10</a>

    2

  • @ianculbert5529 · 1 year ago

    Great to see the reference to Anthony Bourdain. Always interesting to see the inspiration behind the final Six by Nico dishes.

    4

  • @killoe11 · 1 year ago

    I&apos;m Basque, from San Sebastian and I have to tell you that we love scotish as if you were our brothers but, we will never forgive what you did to those beautiful steaks and mushrooms. You have the best product, cook them simple

    3

  • @mikewrld · 1 year ago

    The best bit is just showing off San Sebastián, the people and their food. Such a beautiful way of life, really feel the passion and the soul of the place. Looking out for the inspo on your menu and can’t wait to try. Should be amazing

    3

  • @Nezireis · 1 year ago

    The Tortilla, so humble and unassuming yet to delicious.

    2

  • @matthewjones3168 · 1 year ago

    Love these inspiration videos. Favourite part was hearing you lot run through possible dishes just looking over the produce from the market! Great video.

    1

  • @Johnmell100 · 1 year ago

    I haven&apos;t been, but after watching this I would love to go.

    2

  • @anouskaspencer5377 · 1 year ago

    My favourite bit was <br>The group dinner &amp; the cider tasting at the end :)

  • @nicolamc4403 · 1 year ago

    Loved how Nico couldn’t stop laughing at the end. But also really enjoyed seeing how quickly you come up with menu options just by being in the market

    1

  • @iangrant7109 · 1 year ago

    Great video! &nbsp;We were in San Sebastian last Oct so your trip brought back mouth-watering foodie memories. &nbsp;Favourite bit was inviting the Scottish guys to the supper club: best thing about fab food and drink is sharing it with others

    1

  • @HelenRankmore-w6c · 1 year ago

    My mum used to make tortilla that she learnt how to cook in Bilbao as a teenager I can’t wait to try it myself in Basque Country

  • @sallycockcroft5130 · 1 year ago

    Seeing food n drink I haven&apos;t tried before. Can&apos;t wait for this to come to Brum!

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