Stop Frying Plain Eggs! A Simple Old Egg Trick Not Everyone Knows

Comments · 121

• AM

  @amishcooking · 3 months ago · pinned

  🔗 Save $6,000 A Year with My Complete Amish Home-Saving Method I teach: <br><a href="https://eliasyoder.com/">https://eliasyoder.com</a>

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• JE

  @jerryspinosa5466 · 3 months ago

  Eggs are the most versatile food.I eat them 7 days a week despite what doctors say.

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• LI

  @LillyR539 · 2 months ago

  Thank you I love learning from the Amish ❤😊❤ I&apos;m 65😊

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• LE

  @Lennymogen · 2 months ago

  I was in the Salvation Army when we had a gigantic tire fire outside of phoenix. I requested use of the emergency canteen. The first food I could cook for myself were fried eggs. Well, while I was getting instructions for the canteen I was informed the firemen would be requesting FRIED EGG SANDWICHES !!!<br>I knew I could handle feeding the firemen and police officers. The fire went on burning for weeks. They need special foam trucked in from far away. It was the middle of summer and then I was standing over a fast food griddle. Wow that was a hot summer !!!

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• ST

  @steveconti3966 · 3 months ago

  My Italian grandma made us the gravy one often . I so enjoyed that meal . I&apos;ve tried for over 40 years to make it but always fall short of how good hers was . My wife says it&apos;s because of my love and memories of her that I don&apos;t succeed in my head . She and my son say it&apos;s wonderful and I am just a grumpy old man . Love your channel and a grateful thanks for creating it

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• GL

  @GloriaBlakeley-q3j · 2 months ago

  I love eggs. I have enough room in my backyard for a chicken house, but I am unsure how to build one. My husband died last year so I will have to see how much it cost. I am almost 79 but still do most of the outdoor work myself where I live in Antioch,CA. I am looking forward to making eggs in tomato sauce recipe this weekend. I appreciate your videos.

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• LA

  @lancefon1054 · 1 month ago

  Cuban/South American authentic egg recipe is simple yet very savory. In medium heat simmer 2 tablespoons of butter and 1 cup sour cream and add two tablespoons of cream cheese, let it melt and blend, use a spoon to open small round opening to drop a raw whole egg then reduce heat and cover for a couple of minutes then with the spoon , spoon the sauce on top of the egg until the egg whites are firm and the yolk is over medium. Then turn off heat and plate it plus optional &nbsp;add ground oregano, chopped chives and finely shredded havarti or mozzarella cheese, &nbsp;any cheese of your preference serve with slices of sourdough bread or pressed flatten bread or any preference of toasts.

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• XX

  @xxxxxxxxxxxxxx7096 · 2 months ago

  What I love about the egg is that it is not processed and did not come out of a factory. It came out of a chicken and nature put everything in there to make life.

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• MA

  @MaryLassner · 2 months ago

  Just scrambled, boiled, egg salad on bread, egg in potatoes salad.

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• RU

  @russellzavala8093 · 2 months ago

  One of my favorite egg dishes: &nbsp;cube up some potato, combine with garlic, onion, and your favorite spice plus greens if you got them and cook it up. When the potatoes are tender, add your eggs mix for potato onion mixture. &nbsp; &nbsp;This is very tasty anytime breakfast lunch or dinner. &nbsp; This was my grandmother’s favorite.

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• LE

  @leonceboudreauxwolf · 3 months ago (edited)

  I bake &quot;egg bread.&quot; 1/3 chopped bell pepper, chopped 1/2 small yellow onion, 1 handful chopped mushroom (your choice), 1 clove garlic chopped. Sautéd in bacon grease (not much) in skillet (iron), 3-4 eggs hand beaten slightly then poured into cake/biscuit pan that&apos;s lined with parchment paper (easy cleanup), then add the onion, bell pepper, mushroom &amp; garlic (after cooled), sprinkle to taste smoked paprika, pinch of black pepper, then add any cheese of choice grated, &nbsp;Bake in preheated oven at 325° for 15-20 minutes, I&apos;ll spread 2 tablespoons of sour cream onto a plate, then about 1 tbsp of hot salsa, transfer hot &quot;egg bread&quot; last on the plate..delicious ! That&apos;s a rough &quot;recipe&quot;, seldom use recipes, but you get the idea. Half an orange for breakfast dessert 😋(forgot- I also add about a handful of chopped walnuts &amp; pecans into the baking mix)

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• AB

  @abdulghaniabdo2212 · 3 months ago

  İf you don&apos;t eggs you have not had breakfast

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