Dr. Georgia Ede - 'Nutritional & Metabolic Psychiatry: The New Science of Hope'

Comments · 74

• JU

  @juliedaniels5594 · 2 years ago

  Dr Ead saved my life!  28 years of misery with bipolar. Suicidal. Now following Dr Ead for 7 years and no symptoms in that time. Thank you so much! 🌹

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• TO

  @Tonipepper01 · 2 years ago

  Go to cafe in a hospital and all you find is sandwiches, cakes and cookies. Not to mention soft drinks in machines everywhere. What a life. You'd think of all the places on earth a hospital would have more sense.

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• PE

  @petramaas8574 · 2 years ago

  Thank you for bringing these important messages again and again in a world that wants us to eat carbohydrates and vegetable oils.

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• PD

  @pdxoregon1 · 2 years ago

  Such an excellent human being. we are fortunate to have her intelligence and persistence in this realm of helping people with psychiatric conditions

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• TO

  @toni4729 · 2 years ago

  The hardest part about the ketogenic diet is, going out anywhere. You can&apos;t even find anything in a hospital cafeteria that&apos;s worth eating unless you bring it with you. Everywhere you go, if you need something to eat, it&apos;s going to be very hard to find. <br><br>Thank you Dr. Ede for the lecture, I&apos;ve been keto/carnivore for now, nearly thirty two years and have managed to survive it well.

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• LA

  @lana-111u2 · 2 years ago

  Georgia Ede is one of the best - possibly THE best - in psychiatry. Why don&apos;t we hear from others in that field? Because helping people get healthy outside of drugging &nbsp;them is harder and less profitable?

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• AN

  @Annalwayslearning · 2 years ago

  Wow! a beautiful, funny, thorough scientific summary of a difficult topic. Please share Georgia Ede with everyone you know 🙏🏻 this information needs to be more prominently understood in the world 💛💛💛

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• LA

  @lawdogwales5921 · 2 years ago

  Georgia Ede is the best!

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• JE

  @jessmll · 2 years ago

  As an educator I worry how much the diet is really affecting students ability to learn, and use self control.

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• EY

  @EyesOnCarnivore · 2 years ago

  Fantastic, I always enjoy learning from low carb down under and Dr. Georgia Ede thank you.

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• AL

  @alphaomega5721 · 1 year ago

  Just read her book. It will become a reference book in the field. She did her homework as well as that of both kids either side of her. A book everyone needs to own and read.

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• OL

  @olafstorbeck4777 · 2 years ago

  I&apos;m of course used to a quite bad western diet in Europe and changed mine some years ago to a LCHF natural food diet with good effect on a couple of health issues. Recently I went to a scientific conference taking place in a state capital in the US. The conference venue was the big hotel group starting with H, I myself stayed in a close-by hotel of a side‐branch of the same hotel group. Both hotels are up-market 5 &nbsp;star hotels.<br>Due to the nature of my trip, I had to eat nearly the whole week in that hotels. The food was so BAD: ultra processed, plastic packed, bad tasting, wrong texture, low fat heart healty declared stuff. Fruit only with added sugar, meat barely distinguishable, veggies violated in the kitchen. If this is the food people eat that can afford 200+ $ per person and night in a fancy hotel, I must not imagine the stuff poorer people eat.<br><br>The good thing: it helped me a lot not to eat and do OMAD...

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