China Wuzhou thinnest rice noodles in China?!
14K views · Jul 30, 2024 · Entertainment
Comments · 50
@大鹏-c1z · 2 years ago
梧州人在外网，看到了外国人来梧州的视频🤣欢迎来到梧州这个小地方
24
@GuoguoZhang-v1v · 1 year ago
你的频道绝对是不久的未来的洋阿星探店，质量都很高
6
@winglatos · 2 years ago (edited)
This is really a food channel, makes me really hungry.
19
@celiachan3716 · 2 years ago
其實紙包的食法很多：除了雞和腓骨之外，還有魚海鮮和雜菇蔬菜都可以☺️
3
@牛眼旁观 · 2 years ago
没想到小吴来了梧州，梧州本来就是南粤文化，白话（广东粤语）发源地，食物文化风俗上跟广东一样，纸包鸡是最出名的美食，特产龟苓膏，蜜枣（这个以前出口很多，东南亚、香港都很出名），冰泉豆浆馆以前有一口井，井水冰冷而清澈，所以做出来的豆浆非常好喝，梧州另外一个出名的食物是豆腐渣，做豆浆剩下的残渣经发酵而成，有点像毛豆腐，但又不是毛豆腐，用来做菜非常好吃，但现在很少能找到，市场上的豆腐渣也没有这么好吃，原因是因为环境变化，做豆腐渣的地方没有了以前老房子的那种阴凉和发酵的菌种，做不出哪样的成品，曾经有广东人拿菌种去培育，都不能发酵出那种香气。骑楼城在广东海南东南亚都有，是西式建筑，民国大量使用这个样式，梧州的骑楼城是目前保留最多最完整的建筑群，最大特色是骑楼的柱子上有铁环，洪水来涨上街道的时候用来栓住船只，以前没有防洪堤，夏天经常涨大水到街道上面去。
6
@ymca7242 · 2 years ago
支持雨翔：<br>廣東廣西很近，但風味很不同。
6
@8987jfc · 2 years ago
雞蛋球广東話叫莎翁😊
9
@jiejian3008 · 2 years ago
桂林辣椒酱很有名，是广西桂林特产。<br>正宗梧州龟苓膏有点点苦，因为是用龟板（龟壳+土茯苓熬制的），＋蜂蜜或椰奶。<br>你要是没有吃到苦味就不是正宗龟苓膏，只是凉粉草做的
2
@PatrickinChina · 2 years ago
Wuzhou a awesome place for very interesting food❤ I hope you enjoy the video🎉
28
@violetviolet888 · 2 years ago
<a href="https://www.youtube.com/watch?v=QyoAXtteoIc&t=538">8:58</a> It emits <b>steam</b> right away—not "smoke".
2
@jackylily20002008 · 2 years ago
好可愛「我嘎哩共」
2
@yangzhwo9779 · 2 years ago
梧州属于广府文化，所以跟广东的广府地区的语言和饮食一样的。说广东广西的区别，不如说文化的区别，毕竟广东粤东的潮汕和客家跟广州以西的粤西地区的广府文化完全不同。很多人其实是以为或者默认广府文化就代表了广东，其实不然。
1
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