2 Ingredient Rice Bread Recipe | Gluten-Free & Vegan | Chawal ki Roti
226K views · Sep 28, 2018 · Howto & Style
Comments · 293
@HappyBellyfish · 4 years ago · pinned
Free Spice Webinar with Srikant this Sunday: <a href="https://school.happybellyfish.com/p/spices-webinar">https://school.happybellyfish.com/p/spices-webinar</a>
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@doinitraw · 4 years ago
This video is from three years ago!! I ran across this video, just googling, “white rice flour flatbread” I’m so glad I picked this video!! After watching this, I made them right away! Super easy and love them!! This is going to be a staple from now on!! Thank you so much for sharing ♥️♥️
47
@christinebollerud7404 · 7 years ago
OMG You showed us celiacs how to crack the code without having to combine 16 flours and a prayer to get bread that is bendy and chewy--(so chewy)! I was doing my happy dance in the kitchen. I added some salt to the water and it was PERFECT. Off to Asian market to buy 1 dollar a bag rice flour--lots of rice flour!
181
@daniellepijpers1603 · 6 years ago
This is perfect for me becouse I have a gluten intolerance and gluten free bread for me is very expensive thank you so much
32
@helenellsworth9556 · 6 years ago
2cups boiling water<br>1 cup rice flour. <br>That's the recipe thanks
130
@theartssman · 4 years ago
THE BEST!!! Legit just made this!!! Thank you grandma!!!
6
@patriciafisher1170 · 6 years ago
Thank you from Australia. I am going to try and make this.
4
@Dianastephenk · 4 years ago
I love your sense of humor, thanks for sharing this recipe
1
@alexalexiadis · 4 years ago
We really enjoy it!! Love from Greece...💎Thank you!!
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@johnjacob442 · 7 years ago
To get to the cooking finally it's at <a href="https://www.youtube.com/watch?v=My0905ULT60&t=120">2:00</a> mark
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@akpopfamily907 · 1 year ago
I just found your video and am so thankful!!!<br><br>Rice and oats are the only grains I can eat... and I have been trying to master this, but never bothered to do a deep dive on videos. <br><br>Tell your mom thank you ❤❤❤ <br><br>I am so excited!!!!
@nicoleta_lupu · 5 years ago
God bless you for this recipe !
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