Hardtack & Hell Fire Stew
4.8M views · Mar 1, 2022 · Education
Comments · 3.9K
@BDylanHollis · 4 years ago · pinned
You mean to say there's a somewhat edible use for my Civil War Hardtack!? I'll stop using them as doorstops and try this now.
13K
@carlchapman4053 · 3 years ago
"A single loaf of dwarf bead could keep a warrior marching for months on end because with every step he is thinking 'I have to find food soon or it's back to that that fu*king bread'" - Terry Pratchett
4.1K
@jakedesnake97 · 4 years ago (edited)
I love how hard tack has basically become a recurring character on this show
10K
@OrcBro · 3 years ago
"If you don't like the food, you just sat down to eat a few days too early" - my grandpa (russian proverb)
771
@Dohlenblick · 4 years ago
"We considered using hardtack in lieu of grapeshot and firing it upon the enemy, but on further reflection that seemed too cruel a thing to do to our fellow man." (Is what I imagine word around the campfire was)
1K
@Pinely · 4 years ago (edited)
I usually have a hard time watching cooking videos because of how hungry they make me, but that's definetly not a problem with these hardtack videos
3.7K
@amberdent651 · 3 years ago
My mom told me that her father, who was born in the 20s, would stir saltines into his coffee as late as the 70s because he grew up needing to eat hardtack during the Depression, and one of the popular ways to manage hardtack at the time was to just stir it into coffee until it turned into mush. So even when he no longer needed to eat hardtack, he still liked the texture of mushy coffee, I guess.
1.5K
@Swindle1984 · 4 years ago
Hardtack was used as paving tiles to make sidewalks in some Civil War camps, particularly in muddy conditions. A common joke was "I bit into something soft while eating hardtack today." "A worm?" "No, a nail." And Steve 1989 actually ate a piece of Civil War-era hardtack and said it tasted like mothballs and old books ("Nice!").
3.1K
@DinoDeBlue · 1 year ago
I like how half the time they just use the hardtack as just flour. Its basically just another way they stores flour..
111
@AngryEggs231 · 4 years ago
The Gingerbread man made his house of bread, and by the next day it had gone away. But now he's made it from hard-tack, and now it's here to stay.
395
@alcatrazthatguyontheintern1465 · 4 years ago
He cooks, he researches, he builds with Legos, he reviews.<br><br>Max truly is a cultured man.
3K
@daveryan6624 · 3 years ago
My Dad was in the 81st infantry division. They had been eating dehydrated vegetables for weeks. They went into Pelau and K Rats was it for quite awhile. Then one day they got canned corned beef. They ate it until they were sick of it. Then one day they got in potatoes. My Dad was the mess sgt. He got busy and made potato salad. An officer happened by and saw they were eating potato salad. He asked my Dad where he got the mayonaise. He said I made it. Next thing he knew he was cooking for the officers.
1K
Up next

What did WWII Soldiers Eat? - S#!t on a Shingle SOS
Tasting History with Max Miller · 5.9M views

Civil War Prison Food - Andersonville to Elmira
Tasting History with Max Miller · 1M views

What Did the Greats of History Actually Eat? | Tasting History with Max Miller
Tasting History with Max Miller Top Videos · 194K views

Civil War Bread Pudding
Tasting History with Max Miller · 793K views

Hardtack Hash from Steerage on a Victorian Ocean Liner
Tasting History with Max Miller · 792K views

Your D&D Campaign's Medieval Tavern is WRONG
History In Taberna · 571K views

Lobscouse, Hardtack & Navy Sea Cooks
Tasting History with Max Miller · 1.5M views

Cooking on the American Home Front During WWII
Tasting History with Max Miller · 5.3M views

Campfire Cooking - A Pound Of Meat
Townsends · 648K views

How to Eat Like a Pirate: Hardtack & Grog
Tasting History with Max Miller · 3.2M views

The Dark Side of Food History | Tasting History with Max Miller
Tasting History with Max Miller Top Videos · 177K views

Surviving a Medieval Winter
Tasting History with Max Miller · 2M views

Bread Marathon! - Early American Baking
Townsends · 317K views

Food in the Trenches of World War One
Tasting History with Max Miller · 2.9M views

Why Humans DON'T Eat Meat-Eaters? (The 10% Energy Rule) | History for Sleep
Sleepy Time Historian · 201K views

Cooking for William the Conqueror's Army of 1066
Tasting History with Max Miller · 698K views

What Food was Served at Wild West Saloons?
Tasting History with Max Miller · 9.2M views

The Lowly Onion - History’s Most Important Food
Townsends · 444K views

How to Preserve Meat with no Refrigeration - Biltong 101
Clay Hayes · 1.9M views

What Pioneers ate on the Oregon Trail
Tasting History with Max Miller · 4.5M views

I MADE ONE OF THE OLDEST KNOWN BREAD RECIPES | Tasting History with Max Miller
Tasting History with Max Miller Top Videos · 198K views

8. The Sumerians - Fall of the First Cities
Fall of Civilizations · 40M views

Where Was Germanic First Spoken? Language, Genetics & Archaeology
European Origins · 68K views

Ancient Rome’s Favorite Condiment | Tasting History with Max Miller
Tasting History with Max Miller Top Videos · 137K views

WHAT A MEDIEVAL PEASANT ATE IN A DAY | Tasting History with Max Miller
Tasting History with Max Miller Top Videos · 444K views

The Brutal Life of a Medieval Butcher
Tasting History with Max Miller · 1.4M views