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When a Noma Chef Visits China’s Fermentation City (S2, E3)

269K views · Nov 2, 2025 · People & Blogs

Comments · 189

  • @choss0 · 10 months ago

    &quot;Sorry, we&apos;re gonna get a little nerdy...&quot;<br>Bro don&apos;t apologize! What do you think we watch this channel for?!

    313

  • @blessedbeauty2293 · 10 months ago

    - What a sweet Grandmother 👵. <b>We love you!</b> <a href="https://www.youtube.com/watch?v=B7mF1AkVTUw&amp;t=557">9:17</a>

    132

  • @user-jk5um1om8l · 10 months ago (edited)

    Furu is one of those things you kinda take for granted, and never have a second thought about, but then you go behind the scenes and it’s all sorts of fascinating. An inspired choice of guest to bring along too. Head of fermentation research at Noma - nice. And I’ve got to praise the phenomenal camerawork and editing. The music is bang on target !

    143

  • @scottmead854 · 7 months ago

    @<a href="https://www.youtube.com/watch?v=B7mF1AkVTUw&amp;t=559">9:19</a> Granny, garden, and a doggo. The perfect image to paint a picture of wholesomeness.

    13

  • @LiangXu23 · 10 months ago

    The different types of fermented tofus in the east are like different varieties of cheeses in the west, which are low-cost protein sources in their food cultures.

    44

  • @mz5715 · 10 months ago

    <a href="https://www.youtube.com/watch?v=B7mF1AkVTUw&amp;t=510">8:30</a> granny is too cute

    47

  • @cobrafriends · 9 months ago

    by far the best youtube channel for food nerds, thank you so much for producing such fantastic content

    10

  • @harryzhang1511 · 10 months ago

    jeez this just brings a whole lot of memories... My grandparents are from this little town and the food you presented here are what I ate growing up

    75

  • @peijinhan4160 · 10 months ago

    I love this channel! It always shows stories that wouldn&apos;t be shown in big media companies, and really appreciates the different food and cultures China has to offer

    32

  • @ResidentRocker · 10 months ago

    ive said this before and ill say it again, you deserve more subscribers than what you currently have my friend. well done

    23

  • @jforozco12 · 10 months ago

    This channel has made it one of my lifegoals to visit china at least once before I die. The culture, the food, such an interesting place!

    25

  • @alecash1935 · 10 months ago (edited)

    second that. another banger from cavish, this is primo content, amazing work and production value

    47

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