STOP Buying Snacks From the Store — Make These $1 Japanese Snacks at Home
15K views · 21 Oct 2026
Comments · 14
@FrugalJapan · 3 weeks ago · pinned
If you'd like to cut your grocery bill, stop wasting the food already sitting in your pantry, and turn the cheapest ingredients on the shelf into meals your family will love, then you'll enjoy my new book. Get your copy now at:<br>👉 <a href="https://frugaljapan.shop/">https://frugaljapan.shop/</a>
2
@JustBelmont · 2 weeks ago
Saw the roasted rice cakes on Japanology Plus, on their rice episode, I believe. They had rice off the farm and were slowly grilling it over hot coals, as I recall. I do not even think they put soy sauce on it. Looked delicious.<br><br>I tried to make it on the stove once, it didn't turn out well. I think I tried to turn it way too soon. I also may not have used oil, in a non-stick pan. Regardless, I will try it your way.
@Gravy_Boulevard · 3 weeks ago
I like following you, but I am getting like 3 to 5 of your videos in a row constantly.. too much of a good thing maybe😊lol!
2
@LilA-zl6tf · 2 weeks ago
Yes.
@sharik3843 · 2 weeks ago
What year are you looking at for prices? I pay around $10 or so for organic, pasture-raised eggs that don't have the protective coating removed. I buy mine from a farm through a private buying club so I can get unprocessed dairy, meat, and eggs.The store bought eggs might be cheaper, but not as cheap as in the video, and are put through a chemical bath and drying machine. I prefer health to getting the cheapest.
1
@JustBelmont · 2 weeks ago
I hate having to put hot rice in plastic wrap, before putting it in the refrigerator or freezer. Too many micro plastics and also the plastic wrap can get caught in the rice and then you have actual chunks of plastic in your food.
@JustBelmont · 2 weeks ago
Anko-dama, mochi and Takoyaki
@gailb861 · 3 weeks ago
Fix the agent so that it can pronounce Japanese words correctly.<br>OH NEE GEAR REE!!<br>Please!
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@StarfishAmongUs · 2 weeks ago
❤🎉
@rednails82 · 12 days ago (edited)
Im assuming you do know how to say "Onigiri" right? Not "O-ne-gar-rye". I got confused. Even in your other vids you called Onigiri differently. I couldnt understand what you mean until now. Is there other ways of calling this rice ball different names Im not aware of?
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