How ‘The Bomb’ Became NYC’s Most Talked-About Italian Sub | Sandwich City | NYT Cooking
1.6M views · Nov 29, 2025 · Howto & Style
Comments · 1.1K
@Ridiculous-Badger · 10 months ago
You know it's a good place when they get their bread twice a day
1.5K
@blackman10970 · 10 months ago
I started eating there back in 1999. Never knew the history of the store or that i was getting served by the owner sometimes. I reneged going there and ordering 3 sandwiches to realize i left my wallet home. They still gave me my sandwiches. I was an MTA employee and they would see me often. To me this is the best sandwich shop in New York City
1.6K
@divineohnine · 9 months ago
A sandwich from Sal, Kris, and Charlie's was the first thing my sister ate after giving birth this summer!
480
@usedfuzzbox · 10 months ago
Renaming the street is a great dedication to the hard work and great value product this family make.
522
@DougWalton21 · 9 months ago
While I love the idea of this sandwich, what REALLY thrills me is how this small business is thriving! Kudos to you all!
85
@chiaradamore-klaiman8692 · 10 months ago
Three words to describe this place: generosity, hospitality, family.<br>Everything is made with love and care. They don’t just have provolone, they have sharp and mild provolone. The lettuce is shredded impossibly thin. The peppers are all delicious, especially when combined. The bread is superbly fresh. They cut the sandwich right in front of you before wrapping it. If you want a hot sandwich, go to Rosario’s, but for a cold sandwich, go to Sal, Kris, and Charlie’s.
307
@intheshell35ify · 10 months ago
"What comes on The Bomb?<br>Yes.
379
@zoiks6631 · 9 months ago
I cannot imagine the pure torture it would be to interact with one of the social media tools shown in this video.
72
@jawlig · 9 months ago
I was staying in Astoria during my trip to NYC in 2022 and I googled "deli near me". I was brought here. The Bomb was the first thing I saw on the menu. I can't believe I got to experience this by complete fluke 😂
119
@I_SuperHiro_I · 9 months ago
$20 for that thing is a steal.
7
@StevenRiseNYC · 10 months ago
Can confirm this is one of the best sandwiches in NYC
293
@marig9236 · 10 months ago
I love places like this. mom and pop shops still serving the community. They know their people and give you great customer service.
198
Up next
‘We Do Things the Old Way’ | Sandwich City | NYT Cooking
NYT Cooking · 1.5M views
Why Is America Obsessed With Eating GARBAGE?
GEOS · 374K views
‘The Last Human Restaurant in New York’ | Sandwich City | NYT Cooking
NYT Cooking · 1.1M views
(Full Episode) Inside the Ritz Hotel |Ep 1: Recipe for Success | BBC Select
BBC Select · 149K views
The Largest Buffet In America Serves 10,000+ People A Day
Alvin Zhou Films · 9.7M views
This is NYC’s Most Hyped Pizza | On The Line | Bon Appétit
Bon Appétit · 3.6M views
Rating Every ITALIAN SUB Sandwich In Chicago
Adam Witt · 313K views
Hoodie Dean's: Best Chicken in the Neighborhood
Johnny Syres · 1.6M views
How Tudor Sailors Survived a 7 Month Journey | Salt Pork Experiment
Historic Royal Palaces · 2.7M views
How NYC’s Best French Toast is Made | Made to Order | Bon Appétit
Bon Appétit · 2.1M views
Inside One of Brooklyn’s Oldest Sandwich Shops | Sandwich City | NYT Cooking
NYT Cooking · 1.5M views
Marco Pierre White Full Episode 1 (1988)
TMURPH · 2.3M views
Why the Best Chopped Cheese in NYC Comes From a Food Truck — The Experts
Eater · 4.1M views
James Hemings - Jefferson's Forgotten Chef
Tasting History with Max Miller and Colonial Williamsburg · 831K views
Matthew McConaughey Eats His Last Meal
Mythical Kitchen · 703K views
NYC's Hottest Steakhouse Only Has 10 Tables | On The Line | Bon Appétit
Bon Appétit · 2M views
I Tried London's Worst Roast Dinners
Harrison Webb · 545K views
How NYC’s Only Michelin-Starred Indian Restaurant Feeds 200 From A Tiny Kitchen | Full Service
Insider Food and Business Insider · 3.7M views
A Day Making England’s Oldest Afternoon Tea | On The Line | Bon Appétit
Bon Appétit · 187K views
Michelin classics: Four potato dishes with Marco Pierre White | Meet your Maestro | BBC Maestro
BBC Maestro · 1.7M views
NYC's Best Cubano Is Hidden in Times Square | Sandwich City | NYT Cooking
NYT Cooking · 790K views
Family Food: One of a Kind Italian Deli Food at Tony's Beechhurst
Munchies · 8.1M views
How Hamburger America Became the Top Burger Spot in NYC — Icons
Eater · 3.8M views
Chicken Shawarma Reigns Supreme in Manhattan's East Village | Sandwich City | NYT Cooking
NYT Cooking · 311K views
I Ate Breakfast, Lunch & Dinner on 3 Continents in 1 Day
Simon Wilson · 1M views
The Unofficial Sandwich of Harlem | Sandwich City | NYT Cooking
NYT Cooking · 5.4M views