An Italian family taught me this quick aperitif from puff pastry, that always saves me out!
6.1M views · Jun 20, 2023 · People & Blogs
Comments · 1.9K
@goldengirls9230 · 9 months ago
I made this today and it came out delicious! I used store brand puff pastry dough. I dethawed it for about 45min. Then made the sauce by mixing 1/3 of pizza sauce in a jar with one tablespoon of tomato paste in a pot warmed it. Then spread it onto of the dethawed pastry puff. Sprinkled some parmasan cheese and mozzarella cheese. I put some sauce on the other pastry puff and layed it on top then cut into squares with a pizza cutter. I used one egg yoke for egg wash, brushed it onto then sprinkled with some poppy seeds. Baked at 400 for 20 min.
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@narirangel1304 · 2 years ago
You are just the master in preparing these appetizers. I could last all day watching your videos and taking notes because I love trying new recipes for my grand children and for myself .<br>Thank you so much for sharing the recipes , Greetings from 🇺🇸
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@ОльгаХома-з4и · 2 years ago
На скорости 2 смотреть очень даже недолго. Рекомендую
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@maki2500 · 2 years ago (edited)
I made this for New Year's Eve and the salami/cheese version was the best! The cheese sauce was a hit. I added lots of chili peppers. Thank you for easy to follow instructions via video.
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@karlaskitties · 3 years ago
Puff pastry and pastry dough are significantly different
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@janepowers6711 · 2 years ago
For someone who’s native language is not English. I think that she did a good job. She was close enough. you were able to figure it out, which I’m sure everyone else did too.
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@татьянаосипян-ъ7п · 2 years ago
Под эту музыку засыпать хорошо😂
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@Princessxoena · 2 years ago
Who cares what its called she is a skilled baker sharing a quick recipe. Im useless at cooking but this is so easy a child could do it so im really greatfull that i have learnt something that is going to be 10 times cheaper than store bought food for christmas for example. So thank you for making this x
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@KanteeLal-zj5ho · 2 years ago
Every recipe is easy and easy to make it😍😇🤗
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@Wilhelmina-t9c · 1 year ago
I had already prepared these using puff pastry when I saw someone’s comment about pastry dough not being the same as puff pastry. I went ahead and cooked them anyway and they turned out great just a little more flakey. Thanks for the recipe.
3
@louisesmith4373 · 2 years ago
Need a bit longer than 20 mins in my opinion, to make them good and risen and crisp on top. Good flavour
10
@maybetgistime · 2 years ago
I'm impressed. I'm gonna try this today. Great to grab something like this while watching the grand prix. I'm in Australia. Keep it up. Thanks for sharing this with us.
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