2 BOLOS GRANDES DE ANIVERSÁRIO PESANDO MAIS DE 12 KILOS - RENDE MAIS DE 100 FATIAS

Hello, everyone. Today I'm here to share with you two large cakes for parties and birthdays. Each cake weighed around 6.737kg, for a total of over 12 kilos for both cakes. I really hope you like them ❤️❤️ ____________________________________________________ 🎉 BUT FIRST, I HAVE SOME GREAT NEWS FOR YOU! 🎉 I've prepared an exclusive PDF eBook with 15 PROFITABLE RECIPES that will transform your cake production! 😍 ✨ What you'll find: ✅9 BRAND NEW types of fillings ✅6 incredible doughs for all types of cakes ✅Valuable storage tips ✅Secrets for perfect doughs ✅Tricks for perfect and irresistible fillings And much more! All this for just R$19.90! 💰 Don't miss this opportunity to boost your revenue and make even more profit! 👉 Click on the link below and get yours now: https://pay.kiwify.com.br/hG6IoPC -------------------------------------------------------------------------------------------------------------------------- 🔴 CHOCOLATE FILLING (QUANTITY FOR BOTH CAKES, one layer of filling in each cake) ▶️4 cans of condensed milk (395g each) ▶️4 cans of cream (200g each) ▶️6 tablespoons of cornstarch ▶️150g of 50% cocoa chocolate powder ▶️200g of semisweet chocolate bar ▶️1 liter and 600ml of liquid milk (from the box) 🔴 WHITE FILLING (QUANTITY FOR BOTH CAKES, one layer of each filling) ▶️4 cans of condensed milk (395g each) ▶️4 cans of cream (200g each) ▶️200g of powdered milk ▶️6 tablespoons of cornstarch ▶️1 liter and 600ml of liquid milk (from a carton) 🔴CAKE MASS (REPEAT THE RECIPE BELOW 3 TIMES, I MADE 3 MASSES IN THE QUANTITIES BELOW FOR THE TWO CAKES) ▶️8 large eggs (520g total quantity in grams) ▶️2 cups of sugar (330g total in grams) ▶️4 cups of wheat flour (480g total quantity in grams) ▶️400ml of warm water ▶️1 and a half tablespoons of baking powder ▶️ SIZE OF THE PAN: 36X26X10 ▶️ SIZE OF THE CUP IN THE RECIPE: 240ML 🔴 SYRUP TO SOAK THE CAKE: ▶️I used: half a can of condensed milk for 900 ml of water for each cake. In total, I had 1 can of condensed milk for 1.8 liters of water. Just mix the two very well and the syrup is ready 🔴 TOPPING: ▶️I used 500 ml of whipped cream on each cake, but remember that if you only cover it, if you decorate it with a piping nozzle, you will spend a lot more on each 🔴TRAY I USED, SIZE: B7 🔴FINAL WEIGHT OF EACH CAKE: ▶️ Each cake weighed around 6.737kg 🔴 SHELF LIFE OF THE CAKES: ▶️ Up to 5 days in the refrigerator 🔴And if you don't follow me on Instagram yet, it's: https://www.instagram.com/deliciasdat... I really hope you enjoyed it, see you in the next video ❤️ #birthdaycake#thatadelights#bigcake