POV Cooking: You're the Head Chef at a Lake Resort

Comments · 60

• SH

  @sharonroot1681 · 1 year ago · pinned

  whate do you like to cook for your self when you go home

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• KE

  @Kellytitchenell · 1 year ago

  I must say I love how your always supporting and helping everyone! You can tell you want them to succeed. ❤

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• IS

  @iswhatitis10 · 1 year ago

  Thanks Chef, that was the most interesting chef POV I've seen, along with your other vids. I got out of prison in Oz with a culinary certificate aged 50 and am looking to get into the industry so it's great to see how it all works. I like that you're explaining as you go so it gives me a better idea of your process. Great to see a couple of older guys in the kitchen too.

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• GE

  @genxjamming · 1 year ago

  Big fan  of the long format, Chef. Thanks for taking the time to make these videos.

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• SH

  @sharonroot1681 · 1 year ago

  love to watch you cook please keep doing videos

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• KE

  @Kellytitchenell · 1 year ago

  I’m still binge watching old videos but I hope your making more so I can keep watching ❤❤❤

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• LI

  @Lito_419 · 1 year ago (edited)

  I live super close to work and honestly miss when it would take a half hour or more. That mental preparation is key. Going from home to clocked in the kitchen in 15 minutes is pretty jarring. I hate sitting in the parking lot because I know I’m robbing myself the time to get set up properly.

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• KA

  @kathleenputnam5787 · 3 months ago

  Hi I'm  fron Arizona. Found your channel just strolling. I enjoy watching.  I use to drive one hour and a half one way to work  5 days a week for 6.5 years.

• TH

  @thomasbaker3262 · 6 months ago

  <a href="https://www.youtube.com/watch?v=dCML2kY2_aY&amp;t=2073">34:33</a> 😮 he wasn’t even phased, but here I am having my stomach do flips😂😂

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• PH

  @philiprhodes3976 · 1 year ago

  Thats the 1 main thing that aucks when ya fall behind on the prep work.ya get in a hurry to chop and waste more of the veggies.

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• HA

  @ham4fun · 1 year ago

  Please tell me your honest thoughts on this. I am a very picky eater, but I am willing to try to cook just about anything. When I was still living with my parents, I once made the family a taco lasagna. It was pretty good, but I accidentally added too much ground meat for my liking. one of my favorite go-to meals is either Kraft Mac and cheese or Totinos Party pizza. I also love a good bison cheeseburger

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• RE

  @RezaArdiansyah-ru8zp · 1 year ago

  Kurang dari 5 menit jarak berangkat ke tempat kerja naik motor.

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