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Crazy Cookie Dough: One Cookie Recipe with Endless Variations!

3.5M views · Jul 20, 2017 · Howto & Style

Comments · 6.1K

  • @biggerbolderbaking · 9 years ago · pinned

    Hi Bold Bakers! I can&apos;t wait for you try my CRAZY COOKIE DOUGH (<a href="http://bit.ly/CrazyCookieDough">http://bit.ly/CrazyCookieDough</a>). You can send me photos on Instagram (<a href="http://bit.ly/GemmaInstagram">http://bit.ly/GemmaInstagram</a>) or my website. What BOLD flavors will you make? Bring them on! :)

    247

  • @null0byte · 9 years ago

    Here&apos;s something I learned while working in foods at Disneyland/DCA: &nbsp;If you want a huge cookie that takes 1/2 cup of cookie dough and your dough is as melty as this one is, flatten it out to a little under 1/2 the height of the measuring cup, then poke your finger in the middle and hollow that middle out till the resulting ring is a &quot;doughnut&quot; approx equal to the height of 1/2 of the measuring cup (the hole should be about 1&apos; to 1 1/2&quot; diameter or so, it&apos;s not exact). &nbsp;Then put it in the freezer.<br><br>Take out a frozen cookie whenever you want and bake it according to the directions. &nbsp;It <b>should</b> melt down to fill that hole and cook evenly so you don&apos;t have an overcooked outside with an undercooked middle.<br><br>When I worked there, I always wondered why the cookie dough we baked came in relatively thick rings. &nbsp;And then one day I asked the Master Baker (stop giggling. &nbsp;Every time someone giggles at this real title, their next brownie will come out burnt) about this and that&apos;s when I learned how places like this are able to sell huge cookies that are baked all the way through without burning the edges, and yet are nice and chewy.

    1.5K

  • @projecthiraeon · 6 years ago

    1 cup (8oz/226g) butter, melted and cooled to room temperature<br><br>1¼ cup (10oz/280g) brown sugar<br><br>¾ cup (6oz/170g) white sugar<br><br>2½ cups (12 1/2oz/355g) all-purpose flour<br><br>1 teaspoon salt<br><br>1 teaspoon baking soda<br><br>2 large eggs<br><br>Just the base cookie recipe

    1.5K

  • @RaieG · 8 years ago

    One dough to rule them all <br> one egg to bind them

    427

  • @1968catrece · 2 years ago

    I made cookies fir the first time using this recipe with my own add ins and actually WON the cookie bake off at my church. Thank you Gemma❤

    109

  • @dionbrodeur1077 · 9 years ago

    Next &quot;crazy&quot; recipe. .. Muffins. &nbsp;Since most muffins have a common base recipe, the right base with a few tweaks &nbsp;will produce just about any flavor combination

    955

  • @chumbethecook · 4 years ago

    I started baking during cov19 locked down and discovered I have a gift for it but I love learning new things

    10

  • @maigrace · 8 years ago

    Love your recipe! I won a cookie contest and was voted “best tasting cookie”! &nbsp;Thanks Gemma! 👍🏼👏🏼❤️😋

    166

  • @sadafs5312 · 6 years ago

    i m glad i found this recipe during qurantine. made them with my 7 yrs old daughter. it was so much fun. thankyou so much for &nbsp;the recipe.

    370

  • @carlabales5187 · 6 years ago

    This would be super fun for a kid&apos;s party activity!!

    200

  • @mesayhabte3254 · 7 years ago

    The best cookie recipe. I added cinnamon and ginger powder with the wet ingredients and it tasted absolutely amazing.

    72

  • @hudzn583 · 9 years ago

    This is making me hungry that I wish that I could just stick my hand in the computer and take one of those cookies out

    72

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