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My great great Grandma’s Texas Tamale Family Recipe For The Best Red Chili Pork Tamales On YouTube.

124K views · Nov 21, 2023 · Music

Comments · 565

  • @waltschmidt102 · 9 months ago · pinned

    Steve, you are the best tamale maker I’ve watched on u-tube. I love all your cooking utensils pots mixer… great tools. You covered this with precision from ingredients to measurements. Excellent job. Your tamales look amazing ❤️💪🏼👍👍👍

    11

  • @leticiaulm2935 · 1 year ago

    Best tamale making video on YouTube! Thank you for taking the time to share. I realize you made this video a while back, but God bless your wife for caring for a loved one. ❤

    45

  • @anafuggins1254 · 3 months ago

    Make a green chile sauce to put on top on your Tomales . Have your hot fresh coffee to drink with your tamales.<br>Here is the recipe <br>3 tomatillos<br>3 large jalapeños<br>1med onion cut in quarters<br>5 or 6 garlic<br>Cook in water until tomatillos change color<br>Bend all in your mixer add salt and 3 -4 tablespoons prepare mustard<br>Wow ! green sauce over your tamales is delicious

    2

  • @harriettejensen479 · 12 days ago

    At 86, &nbsp;I probably am not going to be making tomales like that, but I love your process. &nbsp;I used to watch (and sometimes help) my brother&apos;s mother-in-law when she made them for Christmas. &nbsp;I never attempted the meat tomales, but I did make the sweet ones one year. &nbsp;I had a whole refrigerator full!

    1

  • @ethanjamesgarcia3914 · 9 months ago (edited)

    This is by far one of the best cooking tutorials I’ve seen

    3

  • @marciecoronado4744 · 1 year ago

    Mama taught you GOOD !!!

    26

  • @janiemorales2450 · 1 year ago

    Pretty close to my grandma&apos;s recipie. She actually cooked hog&apos;s head deboned it a saved the cheek fat. She sold tamales to help supplement income. She gathered all of us to help trim the husks about equal size and have them ready stacked &nbsp;to spread the &quot;masa&quot; on the husks. About this time tortilla presses were starting to retail and I convinced her to by one on the pretext I wanted to help make tortillas. When we started the tamale spread party I pulled out my tortilla press and went to town spreading those husks 🤣. The look on her face was hilarious! Made the masa stretch a bit more and we were done quickly. She had a bit more masa left over which she made re-fried bean empanadas ( little fried pies).<br>We now call those &quot; heart attack waiting to happen &quot;. &nbsp;Oh and the cheek fat was mixed in to the pork. To date I have yet to taste such deliciousness. Great tasting yes, good tamales,yes but delicious like hers, nope. Mine are very good but that cheek fat makes the difference. Ahh the memories.

    30

  • @magda-s2l6s · 8 months ago

    The onion and garlic puree is a real rancho element.

    2

  • @TheCowboylogic · 4 months ago

    My compliments. <br>Nice big tamales.

    1

  • @dizziechef9502 · 1 month ago (edited)

    I made 200 tamales last year for family. This year I’m doing it again. I’m going to use your instructions. I made chkn tamales, pork tamales and beef. I actually saw a guy can in jars his tamales. I did 3 jars to test that process. That was good even after 1 year stored in my pantry.

    2

  • @APL1 · 1 year ago

    THIS is the recipe I have been searching forever for!! Thank YOU for sharing her gift! 🌶️ 🫔

    6

  • @gi169 · 2 years ago

    Wow, that 8s a labor of love brother 👍 nicely done.

    8

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