I Ate the STRANGEST Chinese Food Ever in Japan
145K views · Dec 9, 2021 · People & Blogs
Comments · 568
@samuraishogun.2826 · 4 years ago
Joey is getting drunk slowly and slowly everytime he eats something else.
281
@UsagiToday · 4 years ago (edited)
I just wanna say how much I appreciate this type of content. You learn something new and interesting, but you can also clearly see that Joey is having a ton of fun which makes it fun for you. On top of that, since it's a casual obviously not planned vlog you actually feel like you're hanging out with them! Love it!
267
@moondrip4186 · 4 years ago
Would be interesting to see the boys trying out Chinese liquor in a stream.
606
@lol_liez · 4 years ago
I think that the last dish is a Japanese variation on 佛跳牆 (fó tiào qiáng). The literal translation for that is Buddha Jumps Over the Wall and is something like FuJian's representative dish.
11
@Hanami_Chen · 4 years ago
In Taiwan, there's a dish called ”brain soup”(no joke, just a pig brain sitting in a bowl of soup), and it looks 1000% more intimidating than the duck brain lol, but still tastes amazing !
351
@eddybear6797 · 4 years ago
"For those of you, who don't drink alcohol, it's like vodka levels"<br>Bruh
79
@sefhighwind380 · 4 years ago
I have the same mentality with food myself. If it is something that is alright to consume, I would love to try it at least once! Can't say I have had any of this, but I kind of want to try the duck brain at one point!
328
@JoseAyapan · 4 years ago
I'm glad to be part of the early-gang. uwu
19
@ahnav · 4 years ago
Cow brain-toungue stew is one of my most favorite comfort bengali food, which is why them duck brains are looking pretty delicious right now.
7
@STFigtion · 4 years ago
More of Joey’s food reviews
22
@lambokang · 4 years ago
Stinky tofu when uncooked is very smelly but it quickly loses majority of that smell after you fry it. You do still get a small amount of funk smell but its really minimal. Majority of the taste comes from the sauces they added in after.
19
@nightslap1 · 4 years ago
I agree that food shouldn't be judged based on its concept in terms of perceived grossness like brains, organs, feet etc. However, I will never have something like the shark fin soup because I object to how those ingredients are acquired.
92
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