【コスパ最強】安くて旨い！東京の「気軽に行ける」うなぎの名店厳選ガイド 家族経営・創業百年・鰻卸直営と個性派続々【塩見なゆ居酒屋ガイド】

In recent years, eel specialty restaurants have seen a surge in affordable eel rice bowl chains, creating a new boom. While eel has become a luxury item, there's a growing demand for more affordable, everyday options, a trend reflected in the numbers. Against this backdrop, long-established "popular eel" restaurants in Tokyo are once again gaining attention. Despite their long history, some independently owned establishments still offer authentic eel rice bowls starting from around 1,000 yen. All the restaurants we'll introduce here offer eel rice bowls with drinks for under 5,000 yen. Moreover, they boast the commitment of long-established restaurants, using domestically sourced eels, preparing live eels in-house (Iki Unagi Katsuman), and charcoal grilling by skilled chefs. Why not enjoy authentic flavors in a historic setting without any pretense? After reading this to the end, you'll be craving eel and drinks right away! [Apology and Correction] The eel and tempura restaurant in Toranomon is "Mitsumura". ▼Nayu Shiomi Profile Bar guide / Writer and operator for the web media Syupo. Having interviewed over 10,000 establishments, she is currently sharing Japanese bar culture on TV, in magazines, and on YouTube. Guest appearance on "Matsuko's Unknown World: The World of Standing Bars" Guest appearance on "Matsuko's Unknown World: The World of Standing Bars" Winner of "TV Champion Extreme: Popular Bar Senbero Queen Championship" What to do for the second round? Otsumami-san And many others Nayu Shiomi Official Website "Syupo" https://syupo.com/ Fan Community: 500 yen/month https://note.com/syupo/membership Media Appearance History https://syupo.com/info/profile X https://x.com/KanpaiNayu Instagram Instagram: syupo_shiomi ★Reason for Selection Nayu Shiomi, a writer who has dedicated 10 years to izakayas and alcohol-related topics, has selected restaurants that she believes will satisfy customers based on her experience interviewing over 10,000 establishments. [Examples] Restaurants that hold cherished family memories Restaurants worth traveling to by train Restaurants that are landmarks in the city Restaurants with a long history Original restaurant/place of origin Restaurants with noteworthy appeal (places where you can only drink/eat) For izakayas and local Chinese restaurants, I believe that not only taste and price, but also background and atmosphere are important factors. Everyone has their own way of experiencing restaurants. I have no intention of negating any restaurant that viewers consider a great place to eat. I believe that every restaurant, including those not featured, has its own unique charm. ★Caution This video does not guarantee the business hours, prices, or menus of the restaurants featured. Due to significant price fluctuations and the possibility of price changes immediately after the feature, we have intentionally kept the mention of food and drink prices to a minimum. ★Text of this program Some of the restaurants featured here are explained in detail on the following website: https://syupo.com/ ★Comments Welcome We welcome your opinions and requests. *Please refrain from making negative or inappropriate comments. ★Contact us here: https://syupo.com/contact ★About Nayu Shiomi: https://syupo.com/info/profile #NayuShiomi