Exploring BGC for the FIRST TIME: Metro Manila's MODERN PARADISE 🇵🇭

Comments · 176

• HA

  @harleyvassili · 1 year ago

  You guys are some of the most honest vlogger I've seen doing Philippine content in Youtube. No sugar coating but based on your personal experience and opinion. Keep it up guys! Enjoy the Philippines.♥️🇵🇭

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• BE

  @BertCecilio · 1 year ago

  Pecho is chicken breast....you pour the orange chicken oil over the rice to give more flavor to the rice.....and you mix the calamansi with the soy and dip the chicken in the mix to add more flavor to the chicken.....try the Sisig as well.....

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• IS

  @isobel1243 · 1 year ago

  <a href="https://www.youtube.com/watch?v=PSzx9VC5GeA&amp;t=1415">23:35</a> you&apos;re spot on with the tamarind! Sinigang soup is our general go-to soup because it tastes comforting and goes well with most foods

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• RR

  @RR52517 · 1 year ago

  We appreciate your visit to our country. &nbsp;Thanks!

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• MI

  @mikeithappen_14 · 1 year ago

  Love your BGC tour!! 😊 Happy that you appreciate the beauty of BGC and you did enjoy the timezone karaoke! 😁 And you love Mang inasal chicken and halo halo! ❤

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• 3D

  @3DDesigner-su3d · 1 year ago (edited)

  Mang Inasal literally means &quot;Mr. Barbeque&quot;. Paa is the Filipino translation or word for &apos;leg&apos;, while &apos;petso&apos; is &quot;breast&apos;. The soup is called &apos;Sinigang soup&apos; and it is sour because it is &apos;tamarind&apos; based. The &apos;chicken oil&apos; is practically tasteless, but a yellow colored steamed rice makes it look more appetizing to eat. Enjoy your stay in our country.

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• GI

  @ginocgraphicartist · 1 year ago (edited)

  Angkan means &quot;CLAN&quot; in english... prices in BGC is quite expensive which makes sense since the area is meant to be posh and hi -end, just like the makati business district... &quot;paa&quot; is the leg part of the chicken &quot;paa&quot; also means feet and &quot;pecho&quot;&quot;or &quot;pitso&quot; is chicken breast, you could also see in the menu &quot;hita&quot; meaning &quot;thighs&quot;&quot; and &nbsp;&quot;pak-pak&quot; which is &quot;wings&quot;... you may ask the staff for a free soup, usually it served automatically, unless they ran out soup, as you can see its jam packed with people.. but it does&apos;nt hurt to ask... the soup is actually &quot;sinigang&quot; soup... its soup based dish can made of pork. chicken, beef or fish... if you havent tried sinigang&quot;&quot; i highly suggest you order one... for halo halo, popular places will be &nbsp;chowking, mang inasal, Razons, Goldilocks... but the best ones available in the streets or a local karenderia...

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• MU

  @MunchieswithGinger · 1 year ago

  Really enjoyed this &nbsp;❤❤❤❤

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• SI

  @SIMPLYCOOLVIBES · 1 year ago

  Enjoy the Philippines Islands 🏝

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• JE

  @jeffreyperez4319 · 1 year ago

  The soup in Mang Inasal came from Sinigang. A specialty here in the Ph.

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• KI

  @kickers878129 · 1 year ago (edited)

  In Mang Inasal, Pecho is the wing part. Paa is the leg part. Remember to eat it correctly: we dont usually eat the pepper as is. We split it in two and put it on the calamansi and soy sauce mixture. The orange oil is the chicken oil which must mixed with rice until its in orange color. The soup that is commonly served in mang inasal is the Sinigang soup. &nbsp;Halo halo, we usually mixed it first until the ice melts, its burst of flavors when it mixed.

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• KA

  @KALMALANG-y4h · 10 months ago (edited)

  Enjoy ur visit at BGC where i used to work as a call center agent near ShangriLa and Mind Museum north of Bonifacio High Street