🇵🇰 50 Cents Kabuli Pulao | Zaiqa Restaurant | Peshawar Cheapest Food | Kabuli Pulao Recipe

In this video, we explore delicious street food and local flavors from [lZAIQA RESTURANT PESHAWAR 🇵🇰. From sizzling snacks to traditional dishes, this place is a paradise for food lovers. 🍚 Peshawar Famous Kabuli Pulao | Zaiqa Restaurant | 300+ KG Complete Preparation Welcome to another amazing food journey from Peshawar, Pakistan! 🇵🇰 In today’s video, we visit Zaiqa Restaurant, Peshawar, to show you the complete preparation of their famous Kabuli Pulao from start to finish. The video begins with the chef arriving at the restaurant on a bicycle and opening the restaurant. Inside, you will see three huge fixed cooking tubs, specially built into the restaurant for large-scale Kabuli Pulao preparation. Each large cooking tub can be used to prepare approximately 100 KG of Kabuli Pulao, meaning all three tubs have a combined capacity of 300+ KG of Kabuli Pulao. 🔥🍚 The chef first washes and prepares the large fixed cooking tubs and then starts adding the ingredients step by step. You will see the complete preparation process, including the meat, rice, spices and other ingredients. After all the ingredients are added, the Kabuli Pulao is cooked using the restaurant’s traditional method and then given proper dum until it is completely ready. This video shows the complete large-scale preparation of Peshawar-style Kabuli Pulao, from preparing the cooking tubs and ingredients to the final cooking and dum process. 🔥 Watch until the end to see how 300+ KG of Kabuli Pulao is prepared! ━━━━━━━━━━━━━━━━━━ 🥘 INGREDIENTS USED • Rice • Meat / Beef or Mutton • Chickpeas • Carrots • Raisins • Onions • Garlic • Salt • Cumin • Black Cardamom • Green Cardamom • Black Pepper • Cinnamon • Bay Leaves • Coriander Seeds • Fennel Seeds • Pulao Spices • Water / Meat Stock • Cooking Oil or Ghee 🔥 300+ KG KABULI PULAO PREPARATION • 3 Large Fixed Cooking Tubs • Approximately 100 KG per Tub • 300+ KG Total Kabuli Pulao Capacity • Traditional Peshawar-Style Preparation • Complete Cooking Process • Final Dum Process ━━━━━━━━━━━━━━━━━━ 💰 PRICE LIST Full Plate: 15 Cents Half Plate: 7 Cents Per KG: 0.50 Cents 🥘 WHOLE TUB PRICE 100 KG = $50 200 KG = $100 300 KG = $150 🕒 RESTAURANT TIMINGS 🌅 Preparation Starts: 03:00 AM 🍽️ Restaurant Opens: 11:00 AM 🌙 Restaurant Closes: 12:00 AM 🎬 VIDEO CHAPTERS 00:00 — Introduction 01:00 — Chef Arrives on Bicycle 02:00 — Opening the Restaurant 03:00 — Introduction to the 3 Large Fixed Cooking Tubs 04:00 — Washing & Preparing the Cooking Tubs 05:00 — Ingredient Preparation 06:00 — Meat Preparation 07:00 — Rice Preparation 09:00 — Adding Spices & Ingredients 11:00 — Adding Ingredients to the Large Cooking Tubs 13:00 — Large-Scale Kabuli Pulao Cooking 15:00 — Dum Preparation 16:00 — Kabuli Pulao Cooking Process 17:00 — 300+ KG Kabuli Pulao Preparation 19:00 — Final Look at the Pulao 21:00 — Serving & Restaurant Food 23:00 — Price Information 24:00 — Final Shots & Outro #kabulipulao #peshawarfoods #ZaiqaRestaurant #pakistanifood #recipe #fullprocess 📍 RESTAURANT: Zaiqa Restaurant 📍 LOCATION: Peshawar, Pakistan 🍚 SPECIALTY: Kabuli Pulao 🔥 COOKING CAPACITY: 300+ KG 🥘 COOKING TUBS: 3 Large Fixed Tubs ⏱️ VIDEO LENGTH: 25 Minutes 🔥 PREPARATION FOOTAGE: Almost 16 Minutes 📍 Location: [PESHAWAR/ zaiqa Resturant] 📅 Filming Date: [16.09.2026] 🌡️ Weather: 45 Degree] 💰 Currency: Dollars