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Healthy No-Bake Banana Oat Cake – No Flour, No Oven!

897K views · Mar 13, 2026 · Howto & Style

Comments · 452

  • @wyea · 4 months ago

    (sigh) another great recipe that I have to save but I'll probably never cook

    158

  • @jonrettich-ff4gj · 6 months ago

    All my favorite ingredients, I’ve been eating deconstructed versions of this my whole life in variations. You’ve brought it all together beautifully

    51

  • @liliana8977 · 6 months ago

    I tried the recipe and my cake came out so great that my husband asked to add it to the rotation permanently 😊<br>You have a new, thankful subscriber!

    223

  • @Denise_Cocoa · 6 months ago

    Looks really good! I would’ve roasted those hazelnuts. Gotta try this because I loveeee bananas

    35

  • @jabroniy · 6 months ago

    I tried this and i loved it. I might add next time some lemon zest into the ricotta to make it more like a cheesecake. This is a healthy recipe but from my calculations my cake using your metrics came at about 3000 calories - keep that in mind

    291

  • @inferens · 5 months ago

    i highly recommend to grind oats too. Good recipe anyways

    48

  • @KaterynaBrezinska · 2 weeks ago

    Виглядає дуже смачно 😊 Варто спробувати)

  • @longhornsfreddy8001 · 4 months ago

    A healthy cake 🎂 high in fiber

    2

  • @zihamrick · 6 months ago

    Love your recipe! Watching you from São Paulo, Brasil!😋

    7

  • @MinaBeokovic-nq5ln · 2 months ago

    Wow lokk awesome❤

    1

  • @susole · 5 months ago

    I just served it to my family and everyone was satisfied. It&apos;s very tasty and not too sweet. I will absolutely make it again.<br>The only change I did was to only use 175gr cream cheese and add 125 low fat curd to make it a bit more light.

    44

  • @king_thin · 1 month ago

    We used a 18cm pan and 3 bananas were not enough for the banana layer, we had to cut them thinner. So if your bananas are on the small to medium side, consider having an extra just in case.

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