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30 Foods Italian Immigrants ACTUALLY Ate in 1920s Little Italy

4K views · Jul 28, 2026 · Education

Comments · 12

  • @Susan.I · 1 hour ago

    Peppers and onions sounds oh, so good!

    1

  • @johncraig1431 · 2 weeks ago

    No bread ever went to waste? The poor birds 🐦

    2

  • @victoriaolson8985 · 2 months ago

    I’m 75, and remember delicious hot, roasted sweet potatoes dripping with butter and some salt, during my childhood, sold on the streets of Manhattan. There were roasted chestnuts, too. I remember when these ‘disappeared’ from the streets, too.

    4

  • @davidcarbone3385 · 2 months ago

    Escarole and beans is fantastic.

    3

  • @victoriaolson8985 · 2 months ago

    Baccala - Say: bach ka lah - accent on the last syllable.

    3

  • @davidcarbone3385 · 2 months ago

    stale bread in good broth is great; went to italy and the best dish i ate turned out to be a peasant's dish...soup with bread which wasn't american styled rahter it was hearty soup with a round bread in it soaking up all the good flavors...can still picture and taste it.

    3

  • @eddielew2292 · 4 weeks ago

    Yikes! What horrible pronunciation of such a beautiful language!

    3

  • @IngridGowdy · 2 months ago

    Look at the price of oxtail bones now , same as beef now .

    3

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