10 MUST TRY VIETNAMESE DISHES in SAIGON 🇻🇳 Phở - Bánh Mì & MORE ft.@Macoi24 & @Joe Parrilla
45K views · Apr 6, 2023 · Travel & Events
Comments · 133
@romeoalphafoxtrot9517 · 3 years ago
The French showed the Vietnamese how to make Baguettes, then they took it to an entirely new level!<br>They truly make some of the best food on the planet! I'm not kidding!
32
@jonfranklin4583 · 3 years ago
La Lot Bahn Mi, brilliant! I spent 3-1/2 weeks in Vietnam in 2001 with my buddy who did two tours during the American war with the Marines. We literally ate our way from Saigon to the former DMZ. Stumbled upon Bo La Lot at a roadside restaurant in Khe Sahn and instantly fell in love with it. I cannot wait to try that Bahn Mi, looks unbelievable! Thanks for the tour!
8
@AP-jd4fs · 3 years ago
For a regular Bun Rieu soup in Sai Gon, the sweetness can be from pork bones, dried shrimps, dried squids and crabs. It's my most favorite noodle soup. As a Vietnamese overseas, this is the kind of soup that I miss most. It is full of umami flavor.
12
@louis20122 · 3 years ago
Agree totally. They are delicious and must try.
7
@longthanh3774 · 3 years ago (edited)
Chào Max ! Chàng trai Sài Gòn - Việt Nam ... Ở Sài Gòn , bạn hay các bạn nước ngoài đi thưởng thức ẩm thực Việt mà đi với Max là đúng bài rồi - thổ địa Sài Gòn đấy !
8
@FunkyChild718 · 3 years ago
Vietnam is a must for high level, sophisticated food people. Street food is just as serious there as it is in Thailand but they interpreted it in a whole different way.
8
@nhatanhpham6281 · 3 years ago
Bò Lá lốt is so so good
5
@tuyenbui · 3 years ago
The banh mi with the wrapped beef leaves looks ridiculously good!!
4
@neyler9314 · 3 years ago
My throat hurts and eyes tear up at the amount of chili you added to your sauce for the broken rice dish.
2
@giaonguyen2039 · 3 years ago
Max hướng dẫn bạn cách ăn món Vietnam rất rõ ràng và hấp dẫn 😍👍👍💗💗💗💗💗💗💗
3
@linngu2594 · 3 years ago
Thank you for showing us your favourites. You r spot on that the Vietnamese eat load of herbs & veg in our meal. Please kindly note the basil you are eating is Vietnamese one as the leaves are much larger and have less of star anise fragrant vs the Thai basil has much smaller leaves
2
@jeanbenoit4288 · 3 years ago
nice hungry review, the bread of the banh mi really look like a French baguette, probably an history heritage.
4
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