Piccadilly Dinner Bowl + Cupcake Fun

Comments · 280

• GA

  @gamesdean2621 · 7 years ago

  (Grabs popcorn) watches the battle for control.

  59

• JI

  @jillt.3195 · 7 years ago

  Ann’s energy cracks me up!

  50

• LI

  @Limaduce · 7 years ago

  The way you interact with each other is the reason I think a lot of people watch your videos. &nbsp;The recipes are just a plus. &nbsp;That look on Ann&apos;s face @<a href="https://www.youtube.com/watch?v=0ARC4e7Vjqo&amp;t=96">1:36</a> just had me rolling.

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• JU

  @juliecarey-downes600 · 7 years ago

  Love watching you both, being wholefood plant based for 5 years has completely changed my health for the better, blood pressure from dangerously high to really healthy range, weight loss continuous and another positive psoriasis has almost disappeared on legs and arms, best decision ever made, thank you xxx

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• TI

  @tinastewart8969 · 6 years ago

  I love watching the mother/daughter cooking. My mom owned a restaurant in the 80s and I was her right hand &quot;man&quot;. Wish I could bring her back from heaven and cook her healthy southern meals like you ladies. Love this recipe!

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• EQ

  @Equinox1.5 · 7 years ago

  I used to love broccoli in my twenties and put it in every supper until I developed an intolerance to it at 27. Overnight, it started giving me terrible stomach aches. I subsequently read a paper from 2010 which found that mature broccoli can aggravate gastritis (which I subsequently developed, so I might have had it even then). Broccoli sprouts, though, can help to heal gastritis! So for anyone who can&apos;t eat broccoli but wants to benefit from its array of nutrients, the sprouts might be a good alternative. They are for me.

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• IT

  @ItsLindaMichelle · 7 years ago

  ohhhhh that would make a great filler for stuffed peppers. I&apos;m shocked Ann didn&apos;t add a splash of vinegar lol

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• LB

  @LB-xk6fk · 7 years ago

  Mother and daughter play very well together!

  1

• JO

  @jocelynnorthey9930 · 7 years ago

  I made this forlunch and subbed in buckwheat for the oats

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• LI

  @LiteraryMichelle2025 · 7 years ago

  This looks delicious. My favourite salt replacer is fresh lime juice squeezed over my food. I bet that would work with this dish too.

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• RE

  @rebeccamontemurro1578 · 6 years ago

  I could watch you both all day. Motivating, funny, and delicious recipes.

  1

• KA

  @katecarr8986 · 7 years ago

  😂😂😂I said it to myself 😂😂😂 Oh girls you make my day. 💕

  15