10 seats in a restaurant but 500 orders a day! Hurricane cooking!!! | Japanese street food
1.5M views · Mar 2, 2022 · People & Blogs
Comments · 461
@Japanesefoodcraftsman · 2 years ago (edited) · pinned
⛩Get Japanese knives and crafts from our videos at our online shop!🛍: <a href="https://shop.japanese-food-craftsman.com/knowmore">https://shop.japanese-food-craftsman.com/knowmore </a><br>🏠Planning a trip to Fukuoka? Book our Airbnb-style stays directly here: <a href="https://f-area.airhost.co/">https://f-area.airhost.co/</a> <br>✨Support the Craftsman by becoming a Member today. / メンバーシップ会員募集！食えもんと日本の職人を応援しよう💪 <br><a href="https://www.youtube.com/channel/UCdfhVbZsOMwRn4A0LO5k0ww/join">https://www.youtube.com/channel/UCdfhVbZsOMwRn4A0LO5k0ww/join</a>
@Patterrz · 4 years ago
The way he cleans as he cooks, you can tell he really cares about that place
331
@carolynthornton8017 · 3 years ago
IN MY VIEW<br>His kitchen is spotless. His routine is perfected. His dedication is heartfelt.
32
@Andrew-ei4tb · 4 years ago
The dedication of this man is truly amazing you can tell by the delicate cooking and the cleanliness of his cookware, truly inspiring and thank you for sharing this story to us!
161
@shawnallanwebb7084 · 4 years ago
I just love how the kitchen remains spotless even as he works! just brilliant!
76
@tardigrade2244 · 4 years ago
Had the privilege of eating here the first time I went to Japan, 'twas so good that I went back multiple times in the same trip. Best Katsudon I had in my life. Can't wait to get back there and have it again!
115
@aptmap5181 · 4 years ago (edited)
Glad the second generation had done so well for the third generation that would lay the foundation for the fourth and fifth generations which must make the first generation and the generations before him proud
7
@StingerSecSol · 3 years ago
Heartwarming story about how people can change. Food looks delicious too!
10
@-Invero- · 4 years ago
The crispy sound when he chopped the katsu mmmm
2
@alexz5574 · 3 years ago
This looks delicious and I love how we get to watch him from start to end, you can tell how much effort went in to optimize the tasks, the order things are done and even where to put the trash can!
7
@armuk · 4 years ago
love the owner's life story information in the captions. <br><br>it adds a lot of emotional depth, which is often missing in these types of food videos<br><br>thanks
105
@Gaookami · 4 years ago
Katsudon is at the top of my list of food I have to try when I would visit Japan 🤤
20
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