Makin' Bacon PD
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Welcome to Makin’ Bacon PD — where bold BBQ meets the badge! I’m Dan — a full-time police officer and full-time food lover. While I spend my days serving my community, off-duty I’m all about grilling, smoking, and cooking food that brings people together. Whether you're a backyard pitmaster or just someone who wants to up your weeknight grill game, you’re in the right place. On this channel, I’ll take you step-by-step through mouthwatering recipes like smoked ribs, grilled chicken fajitas, BBQ classics, and even the occasional creative twist. No fluff. No chef jargon. Just real cooking, real smoke, and real flavor — all delivered with simple instructions, humor, and a passion for good food. High-quality recipe videos with both AI narration and real cooking footage and occasional appearance by me A cop’s perspective on bringing people together through food Because around here… we don’t just serve & protect — we serve it up hot. 👮♂️ Makin’ Bacon PD — Let’s fire it up.

Stop Making Pork Belly Burnt Ends Until You Try Bacon Burnt Ends!
Makin' Bacon PD · 20 views · 1 day ago

Smoked BBQ Bologna | Crispy Outside, Buttery Inside, Insane Flavor
Makin' Bacon PD · 166 views · 1 year ago

Why Backyard Cooks MUST Start Smoking Pig Wings
Makin' Bacon PD · 12K views · 12 days ago

The Real Secret to Tangy Summer Sausage.
Makin' Bacon PD · 3.9K views · 4 weeks ago

I Tried Smoking Rabbit for the First Time… WOW
Makin' Bacon PD · 1.4K views · 1 year ago

I Made 2.5lbs of Homemade Bacon (Is It Better Than Store Bought?)
Makin' Bacon PD · 120 views · 3 months ago

Your Smoked Chicken Is Missing This One Technique
Makin' Bacon PD · 128 views · 3 months ago

The Best Steak You've Never Grilled(Ribeye Cap)
Makin' Bacon PD · 295 views · 1 year ago

Can You Turn Gyro Meat Into Homemade Sausage?
Makin' Bacon PD · 145 views · 1 month ago

Easy Grilled Chicken Drumsticks – Butterfly BBQ Method Cooks Faster & Tastes Insane 🔥
Makin' Bacon PD · 228 views · 9 months ago

I Smoked A Pork Butt Using ONLY Salt...Here's What Happened
Makin' Bacon PD · 445 views · 4 months ago

Smoked Brisket Meets Sous Vide | Perfect Every Time
Makin' Bacon PD · 3.9K views · 1 year ago

Charcoal Pork Tenderloin For The Everyday Backyard Cook!
Makin' Bacon PD · 77 views · 9 months ago

I Turned a Whole Rack of Ribs into BACON two ways!
Makin' Bacon PD · 338 views · 1 month ago

Hanging Chicken Over Open Fire | Campfire BBQ Experiment
Makin' Bacon PD · 536 views · 3 months ago

Forget the Smoker — This Charcoal Rib Hack Is Insane
Makin' Bacon PD · 74 views · 9 months ago

I'm never buying Store-bought Sausage Again(Homemade Test)
Makin' Bacon PD · 903 views · 2 months ago

The Secret To Authentic New Orleans BBQ Shrimp 🦐 (It’s NOT What You Think!)
Makin' Bacon PD · 405 views · 1 month ago

Nuuk Oil less Turkey Fryer | Deep Fried With ZERO Oil! (Honest Review) 🍗👀
Makin' Bacon PD · 81 views · 2 months ago

The Brilliant All Spice Hack For Real Jamaican Flavor On Standard Grill
Makin' Bacon PD · 208 views · 1 year ago