The Centenarian Chef Grandma Chan
33K subscribers
★Hello! I'm Grandma Chan, a 100-year-old foodie & Indonesian-born Chinese. I've lived in many other countries around the world, now live in Hong Kong. My family has been catering & running food factories for generations. I used to work as a chef in grand hotel and ran a restaurant. I’ve been studying food my whole life. Now I'd like to share with you all the food I've learned throughout my life from different cuisines, famous & lost dishes. I try to reduce sugar, salt, and oil; present it innovatively & easily, so I hope that everyone can make these delicacies and that you will enjoy my channel! ☆I'm Granny's youngest granddaughter👋 All the cooking on this channel is done by granny herself without any help from others! I'm currently a teacher with a busy schedule. What I can do is edit, upload videos in my spare time. It would be a pity if Granny's good cooking was lost. That's why I'm sharing it with you here! Copyright @ 百歲廚娘 陳奶奶健康煮 (The Centenarian Chef Grandma Chan) 2020
Radish Cake (Sub & English Recipe) 【Easy & healthy Chinese appetizer】
百歲廚娘 陳奶奶健康煮 · 4.6K views · 5 years ago
Kroket | Dutch Croquettes with Dipping Sauce (Sub & Recipe) 【Authentic Centennial Dutch Recipe】
百歲廚娘 陳奶奶健康煮 · 7.5K views · 5 years ago
Homemade Tempeh - And how to observe the fermentation (Sub & Recipe)
百歲廚娘 陳奶奶健康煮 · 875K views · 5 years ago
Tempeh Starter（Sub）【Hard to buy? Expensive? Homemade is easy! No need to buy starter afterward】
百歲廚娘 陳奶奶健康煮 · 134K views · 6 years ago
Taishi Tofu (Tofu made by Chicken Broth) with Goose Barnacles (Sub & recipe) 【A Cantonese lost dish】
百歲廚娘 陳奶奶健康煮 · 2.2K views · 6 years ago
綠豆沙餡 【簡單快速．不需浸泡．十分鐘即可 ｜ 一次做出甜、鹹兩種味道！外面買不到的好滋味】Easier and faster way to make Mung Bean Paste
百歲廚娘 陳奶奶健康煮 · 78K views · 5 years ago
Yellow Turmeric Rice 🍚【The strongest EVER! Immune Boosting & Effective in lowering blood sugar】(Sub)
百歲廚娘 陳奶奶健康煮 · 50K views · 6 years ago
Easy fermentation of homemade tempeh [Sub] 【Superb protein source for vegans & fitness buffs!】
百歲廚娘 陳奶奶健康煮 · 109K views · 6 years ago
Stir-fried water spinach with fermented bean curd (Sub) Stay green without blackened! Extremely easy
百歲廚娘 陳奶奶健康煮 · 2.2K views · 6 years ago
印尼糯米雞【香甜可口 多重口感 Q彈軟糯 既香而不膩 讓人欲罷不能】Lemper Ayam | Indonesian Steamed Glutinous Rice with Chicken Floss
百歲廚娘 陳奶奶健康煮 · 59K views · 5 years ago
Soto Ayam | Indonesian Chicken Soup (Sub)【Diabetic-friendly, light & simple. Appetizing & healthy !】
百歲廚娘 陳奶奶健康煮 · 24K views · 6 years ago
[Sub & Eng recipe] Super Tempeh (Okara Tempeh Fries) Tastier & healthier than regular French fries!!
百歲廚娘 陳奶奶健康煮 · 38K views · 6 years ago
The Best Way of Preparing Dried Fish Maw and Sea Cucumber 【And how to soak them step by step 】
百歲廚娘 陳奶奶健康煮 · 1.8K views · 5 years ago
Homemade Hong Kong Style Turnip Cake (Sub & Eng Recipe) 【Popular dim sum item in healthier version!】
百歲廚娘 陳奶奶健康煮 · 1.9K views · 5 years ago
Yuzu Lemon Common Yam Cake (Sub & Eng Recipe) 【Easy & Healthy Cake | NO Sugar | NO Butter | NO Oil】
百歲廚娘 陳奶奶健康煮 · 12K views · 5 years ago
Steamed Garlic Prawns with Yuba and Vermicelli (Sub & Eng Recipe) Healthy, savory and easy to cook!
百歲廚娘 陳奶奶健康煮 · 6.5K views · 6 years ago