Tuffy Stone
48K subscribers
Tuffy Stone is a six-time World Barbecue Champion pitmaster, French-trained chef, former Marine, author of Cool Smoke: The Art of Great Barbecue, and one of the most respected figures in competition BBQ. Known as “The Professor,” Tuffy blends precision, process, and the science of smoke to produce championship-level barbecue. As leader of the Cool Smoke Barbecue team, Tuffy has earned titles at the highest levels of competition, including Memphis in May. His expertise led to his role as judge and co-host on Destination America’s BBQ Pitmasters. Tuffy teaches BBQ classes around the world and has cooked everywhere from Kuwait for U.S. troops to Meatstock in New Zealand and Australia, and masterclasses in Brazil. Whether competing, teaching, or creating content, Tuffy represents excellence in barbecue.

Tuffy Stone’s Backyard Brisket—Set It and Forget It?
Tuffy Stone · 26K views · 2 weeks ago

Texas' #2 Pitmaster Just Rewrote Burnt Ends
Tuffy Stone · 34K views · 1 month ago

We Ate at the #1 BBQ Joint in Texas (Best in the World?)
Tuffy Stone · 227K views · 3 months ago

Tuffy Stone Tries Red Chimichurri in Austin
Tuffy Stone · 10K views · 1 day ago

The Best Cut at Texas' #2 BBQ Joint Isn't Brisket
Tuffy Stone · 29K views · 1 month ago

The Most Copied Dish In Barbecue Today
Tuffy Stone · 89K views · 2 months ago

The Most Influential Person in BBQ
Tuffy Stone · 13K views · 2 months ago

How to Cook a Brisket on a Smoker | Tuffy Stone
Tuffy Stone · 159K views · 3 years ago

Inside Mill Scale: Building BBQ Pits by Hand in Lockhart, Texas
Tuffy Stone · 37K views · 1 month ago

Competition Pork Ribs I Tuffy Stone
Tuffy Stone · 982K views · 3 years ago

Where the locals eat BBQ in Austin, Texas
Tuffy Stone · 53K views · 2 months ago

Tuffy Stone Fires Up a Glen Blue Weber Ranch Kettle
Tuffy Stone · 49K views · 3 weeks ago

Inside the Jack Daniel’s BBQ World Championship
Tuffy Stone · 129K views · 3 years ago

Inside Texas' Most Exclusive BBQ Festival
Tuffy Stone · 91K views · 3 months ago

The secrets of Michelin-Starred BBQ
Tuffy Stone · 32K views · 2 months ago

Jalapeño Apricot Spatchcock Chicken I Tuffy Stone
Tuffy Stone · 22K views · 3 years ago

BBQ Grilled Corn I Quick Sides I Tuffy Stone
Tuffy Stone · 10K views · 3 years ago

Austin’s Wildest BBQ Dish? The Smoked Brisket Crunchwrap
Tuffy Stone · 86K views · 1 month ago

I’ve Never Seen Empanadas Cooked Like This… (Live Fire Brazil)
Tuffy Stone · 4.3K views · 2 years ago