The Farming Chefs
31K subscribers
Join us in the much needed food quality revolution! We teach you how to grow, cook, and preserve real, seasonal food using regenerative practices that support soil, health, and flavor. Our videos empower you to cook from scratch, build bold flavors without processed shortcuts, and enjoy a balanced diet — including animal foods. Real food is medicine — for you, your community, and the planet.
Busy summer on the FARM | All we harvest and process at the same time
The Farming Chefs · 4.6K views · 1 month ago
How we preserve Figs (out of the box recipes)
The Farming Chefs · 59K views · 3 weeks ago
Which foods/ ingredients we try to avoid and why | Part 1
The Farming Chefs · 3.4K views · 8 months ago
First Rebuild on the Farm after Fire
The Farming Chefs · 4.8K views · 6 months ago
Life returns to the farm! Farm Life update
The Farming Chefs · 3.4K views · 11 months ago
Filipe Built This Himself! Farm & Garden Update
The Farming Chefs · 3.7K views · 3 months ago
Dehydrated ground meat sticks WITHOUT Nitrites made at home
The Farming Chefs · 2.9K views · 1 month ago
5 natural and delicious farm-to-table snacks
The Farming Chefs · 6.5K views · 1 year ago
How we dry aged and braised short ribs at home | side by side comparison
The Farming Chefs · 2.5K views · 3 months ago
They don't sell these in the supermarket! 3 Flavor Booster recipes we love.
The Farming Chefs · 2.6K views · 3 years ago
How we preserve sweet peppers 4 different ways + Our favourite family meal
The Farming Chefs · 56K views · 2 years ago
The 3 Secret Steps to Crispy Baked Potatoes
The Farming Chefs · 1.5K views · 10 months ago
What we do with a glut of carrots
The Farming Chefs · 3.1K views · 4 months ago
Cabbage Cooking Secrets: Heat, Timing & Techniques That Change Everything
The Farming Chefs · 5.6K views · 5 months ago
Regenerative Farming in a nutshell | The Farming Chefs | Ep 6
The Farming Chefs · 2.6K views · 3 years ago
A morning of work on our Regenerative Farm in Portugal (Animals, table olives and farm repair)
The Farming Chefs · 2.6K views · 9 months ago
What can you DO or COOK with lemon verbena?
The Farming Chefs · 6.1K views · 4 months ago
Quick Pliable Flatbreads (no yeast) with just three Ingredients | The Farming Chefs | Ep 23
The Farming Chefs · 1.3K views · 3 years ago
Sweet & Spicy Roasted Chicken | The Farming Chefs | Ep 9
The Farming Chefs · 1.1K views · 3 years ago
Super Simple Salad Recipe | The Farming Chefs | Ep 15
The Farming Chefs · 703 views · 3 years ago