Pastry Maestra
19K subscribers
My name is Tereza Alabanda. I'm a professional pastry chef, graduated from the Academy of Culinary Arts "Le Cordon Bleu" in Paris, France, and later from "Barry Callebaut Chocolate Academy" in Wieze, Belgium. I apprenticed at the "Burj Al Arab" hotel in Dubai. I was a head pastry chef and head teaching chef at the “Oliva Allegra” Culinary Institute in Split, Croatia. Since 2020 I’m a Head of Product Development at one of the croatian leading baker’s confectionery manufacturers – “Bobis d.o.o.”, as well as head teaching pastry chef at the gastronomy department of “Aspira University College” in Split, Croatia. I have started "Pastry Maestra" for a simple reason - so that EVERY pastry and desserts enthusiast can find everything and anything on the subject of creating desserts! I believe that baking should always be fun, interesting, and easy to do! Because of that, I will reveal to you every secret of my trade and teach you how to create sweetness like a pro! Subscribe! Thank you!

Soft Caramel and Chocolate Ganache Tart | Pastry Maestra
Pastry Maestra · 2.7K views · 6 years ago

Mango and White Chocolate Colorful Macarons | Pastry Maestra
Pastry Maestra · 1.8K views · 6 years ago

How to Make Croissants | Pastry Maestra
Pastry Maestra · 7.2K views · 6 years ago

Gluten Free Raspberry Mousse Cakes | Pastry Maestra
Pastry Maestra · 2.4K views · 6 years ago

Puff Pastry | Pastry Maestra
Pastry Maestra · 2.2K views · 6 years ago

Chocolate Ganache Tart | Pastry Maestra
Pastry Maestra · 4.2K views · 6 years ago

Chocolate and Mango Mousse Mini Cakes | Pastry Maestra
Pastry Maestra · 1.8K views · 6 years ago

How to Make Perfect Eclairs | Pastry Maestra
Pastry Maestra · 3.3K views · 6 years ago

Chocolate and Hazelnut Cake (dacquoise, ganache, buttercream) | Pastry Maestra
Pastry Maestra · 22K views · 4 years ago

Irresistible Gourmet Chocolate and Hazelnut Tarts | Pastry Maestra
Pastry Maestra · 17K views · 6 years ago

Simple Bread Rolls | Pastry Maestra
Pastry Maestra · 14K views · 6 years ago

How To Make Nougat (Soft Nougat) | Pastry Maestra
Pastry Maestra · 131K views · 6 years ago

Guilt Free Blueberry Cheesecake (Gluten Free, Egg Free, Sugar Free) | Pastry Maestra
Pastry Maestra · 3.9K views · 6 years ago

How to Become Pâte à Choux Master I Pastry Maestra
Pastry Maestra · 875 views · 6 years ago

5 Easy and Delicious One Bite Cookies You Won't Even Realize are Healthy! | Pastry Maestra
Pastry Maestra · 786 views · 6 years ago

Focaccia | Pastry Maestra
Pastry Maestra · 513 views · 6 years ago

Black Forest Enteremet | PRO tutorial | Pastry Maestra
Pastry Maestra · 3.8K views · 2 years ago

Raw Chocolate Cake (Gluten Free, Dairy Free, Egg Free, Vegan) | Pastry Maestra
Pastry Maestra · 73K views · 6 years ago

Strawberry and Meringue Cake (Gluten Free) | Pastry Maestra
Pastry Maestra · 1.8K views · 5 years ago

Mini Pavlova With Berries | Pastry Maestra
Pastry Maestra · 652 views · 6 years ago