REIYA Watanabe | Japanese Breads
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Reiya Watanabe. Documentary filmmaker focusing on bakers, farmers, and food culture in Japan. Documentary films about Japanese bread culture — bakers, farmers, millers, and the people behind bread. For filming / documentary / video production inquiries: Email: [email protected]
The Baker Everyone Is Watching — Inside Ryota Morita’s Breadmaking, From 3 AM to the Final Bake
REIYA Watanabe | Japanese Breads · 30K views · 1 month ago
Bread making by the man known as the "Genius" | Sourdough bread in Japan
REIYA Watanabe | Japanese Breads · 1.4M views · 2 years ago
Alone in the Mountains, She Bakes Ancient-Style Bread by Wood Fired Oven | Bread Japanese
REIYA Watanabe | Japanese Breads · 981K views · 2 years ago
Tending the Fire, Baking Bread — Something We Were Losing | NOJI | Sourdough Bread in Japan
REIYA Watanabe | Japanese Breads · 66K views · 5 months ago
The Amazing Sourdough Made by Self Taught Baker | fumigrafico | Commentary | Bread making in Japan
REIYA Watanabe | Japanese Breads · 255K views · 2 years ago
NO Weighing and NO Shaping but so Tasty | Sourdough bread making in France
REIYA Watanabe | Japanese Breads · 882K views · 4 years ago
French Baker Trains at a Japanese Sourdough Bakery | An Exchange Growing a New Bread Culture
REIYA Watanabe | Japanese Breads · 7.8K views · 2 months ago
Influential Baker Speaks About Many Techniques of Today's Japanese Breads | Sourdough Bread in Japan
REIYA Watanabe | Japanese Breads · 60K views · 1 year ago
A Little France in Okinawa, Japan | Inside a Popular Bakery Run by a Couple | Sourdough Bread
REIYA Watanabe | Japanese Breads · 37K views · 3 months ago
Gentle Hands Make Gentle Bread | Sourdough Bread Making in Japan
REIYA Watanabe | Japanese Breads · 48K views · 1 year ago
What Makes Good Bread—Beyond Ingredients and Technique | F to Bread | Sourdough Bread in Japan
REIYA Watanabe | Japanese Breads · 8.5K views · 5 months ago
Remake | a Cheerful Man's Healing Baking in Nature | German Sourdough Bread in Japan
REIYA Watanabe | Japanese Breads · 77K views · 1 year ago
A Day in the Life of a Japanese Artisan Baker | Sleepless Nights Chasing the Perfect Bread
REIYA Watanabe | Japanese Breads · 8.5K views · 2 months ago
Solo baker, 25 kinds of bread, a wood-fired oven | Sourdough bread making in Japan | Documentary
REIYA Watanabe | Japanese Breads · 1.9M views · 4 years ago
Solo Female Baker, Production and Sales | Sourdough bread making in Japan | Documentary
REIYA Watanabe | Japanese Breads · 873K views · 3 years ago
Raisin sourdough starter (mysterious movements)
REIYA Watanabe | Japanese Breads · 19K views · 4 years ago
Solo baker in the countryside, 20 kinds of bread, Sold out in 2.5 hours | Sourdough Bread in Japan
REIYA Watanabe | Japanese Breads · 608K views · 2 years ago
Wild Yeast in the Town of Wine — Bread making: A Passion Without End | Sourdough Bread in Japan
REIYA Watanabe | Japanese Breads · 19K views · 11 months ago
Toshio Nihei: The Man Who Loved Baguettes and France | The Roots of Japan’s Remarkable Bread Culture
REIYA Watanabe | Japanese Breads · 24K views · 3 weeks ago
Solo Female Baker, Production and Sales | Remake | Sourdough bread making in Japan
REIYA Watanabe | Japanese Breads · 207K views · 2 years ago